2020 Erbaluna, "La Bettola" Barbera d'Alba - Langhe DOC - 6 Pullot (0.7 L)





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Erbaluna La Bettola Barbera d'Alba DOC 2020, 6 pulloa (0,75 L), 100% Barbera, kypsytetty 6 kuukautta suurissa tammitynnyreissä, 14,5% alc., Langhe, Piemonte, Italia.
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ERBALUNA "LA BETTOLA" BARBERA D'ALBA DOC 2020
The images of our auctions, represent the bottles actually offered for sale have been realized by our staff and are exactly the bottles that you will receive at home! The conditions are always perfect!
All the wines sold by us are kept in a temperature controlled cellar at 14-16°C, 70-80% humidity, in a dark room in absence of light.
All of our sales are guaranteed, money back guarantee!
DESCRIPTION:
Producer: Erbaluna
Wine: "La Bettola" Barbera d'Alba DOC
Vintage: 2020
Number of Bottles: 6
Size: 0.75
Grapes: 100% Barbera
Aging: in large wooden barrels for 6 months
Alc.: 14,5%
A single-variety Barbera d'Alba macerated for 10 days in steel tanks, where it remains until fermentation is complete. A brief stint in large wooden barrels enhances its intensity: a fruity red with distinctive notes and excellent body. A noble and quintessentially Piedmontese Barbera.
________
If something goes wrong along the way (for example the parcel was damaged from the courier during the transport) PLEASE contact us before leave a Neutral or Negative feedback and we will solve any trouble in a few time.
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Kääntänyt Google TranslateERBALUNA "LA BETTOLA" BARBERA D'ALBA DOC 2020
The images of our auctions, represent the bottles actually offered for sale have been realized by our staff and are exactly the bottles that you will receive at home! The conditions are always perfect!
All the wines sold by us are kept in a temperature controlled cellar at 14-16°C, 70-80% humidity, in a dark room in absence of light.
All of our sales are guaranteed, money back guarantee!
DESCRIPTION:
Producer: Erbaluna
Wine: "La Bettola" Barbera d'Alba DOC
Vintage: 2020
Number of Bottles: 6
Size: 0.75
Grapes: 100% Barbera
Aging: in large wooden barrels for 6 months
Alc.: 14,5%
A single-variety Barbera d'Alba macerated for 10 days in steel tanks, where it remains until fermentation is complete. A brief stint in large wooden barrels enhances its intensity: a fruity red with distinctive notes and excellent body. A noble and quintessentially Piedmontese Barbera.
________
If something goes wrong along the way (for example the parcel was damaged from the courier during the transport) PLEASE contact us before leave a Neutral or Negative feedback and we will solve any trouble in a few time.

