Nro. 103825100

Myyty
Cantillon - Vigneronne 2023, 2024 & 2025 - 75cl -  3 pullojen
Viimeinen tarjous
€ 35
Ei pohjahintaa
11 viikkoa sitten

Cantillon - Vigneronne 2023, 2024 & 2025 - 75cl - 3 pullojen

3x 75cl bottle "Vigneronne" from the Cantillon brewery. 1x 2023 bottle date 11/10/2023 1x 2024 bottle date 30/09/2024 1x 2025 bottle date 05/10/2025 Blend of 2 year old lambic and organic Viognier grapes. Viognier grapes make Vigneronne a delicate and very refreshing beer that, due to the fructose, is slightly less acidic than other Cantillon beers. In spite of its success, the Vigneronne represents less than 5% of the total production of the Cantillon brewery. In order to obtain grapes which are as mature as possible, they buy them at the end of the season. Every year, 1000 kilos of white French grapes are delivered at the Cantillon brewery in the beginning of October. It is difficult to produce more Vigneronne even though the demand exists. All the grapes are picked from the bunch by hand and they don’t have much time, since the new brewing season starts at the end of October. The beers are not blended before the bottling. The second fermentation is caused by the addition of a sugared liquor. Bottles will be carefully packed with bubble wrap and shipped with T&T code.

Nro. 103825100

Myyty
Cantillon - Vigneronne 2023, 2024 & 2025 - 75cl -  3 pullojen

Cantillon - Vigneronne 2023, 2024 & 2025 - 75cl - 3 pullojen

3x 75cl bottle "Vigneronne" from the Cantillon brewery.

1x 2023 bottle date 11/10/2023
1x 2024 bottle date 30/09/2024
1x 2025 bottle date 05/10/2025

Blend of 2 year old lambic and organic Viognier grapes.

Viognier grapes make Vigneronne a delicate and very refreshing beer that, due to the fructose, is slightly less acidic than other Cantillon beers.

In spite of its success, the Vigneronne represents less than 5% of the total production of the Cantillon brewery. In order to obtain grapes which are as mature as possible, they buy them at the end of the season. Every year, 1000 kilos of white French grapes are delivered at the Cantillon brewery in the beginning of October.

It is difficult to produce more Vigneronne even though the demand exists. All the grapes are picked from the bunch by hand and they don’t have much time, since the new brewing season starts at the end of October.
The beers are not blended before the bottling. The second fermentation is caused by the addition of a sugared liquor.

Bottles will be carefully packed with bubble wrap and shipped with T&T code.

Viimeinen tarjous
€ 35
Ei pohjahintaa

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