Chartreuse - VEP Yellow - b. 2026 - 1.0 L

09
päivät
11
tuntia
54
minuuttia
48
sekuntia
Nykyinen tarjous
€ 200
Reservihintaa ei saavutettu
Emile Smits
asiantuntija
Valinnut Emile Smits

Työskennellyt viskin, rommin ja väkevien parissa vuodesta 2008 oman tutkimuksen kautta.

Arvio  € 380 - € 450
CH
200 €

Catawikin ostaja turva

Maksusi pidetään turvassa, kunnes saat esineesi. Näytä tiedot

Trustpilot 4.4 | 143727 arvostelua

Arvosteltu erinomaiseksi Trustpilot.

Chartreuse VEP Yellow, valmistettu Ranskassa Chartreuse'n toimesta, 1,0 litran pullon kera 42% ABV, pullotettu vuonna 2026 alkuperäispakkauksessa.

Tekoälyavusteinen yhteenveto

Myyjän antama kuvaus

Chartreuse Yellow

Created in 1840, this yellow liqueur was inspired by the original recipe of the Élixir Végétal. Its exceptional success led Father Garnier — then Procurator and Head of Liqueurs — to officially name it Chartreuse Jaune and register the “Chartreuse” trademark in 1852.

At 43% ABV, Chartreuse Yellow is still crafted today by the Carthusian Fathers, following the same tradition and secrecy that have made it a timeless icon. Its delicate balance of herbs, spices, and natural plants offers a smooth, refined taste that embodies centuries of expertise and devotion.

Elaboration

Chartreuse Yellow is distinguished by its smoothness, spicy aromas, and natural color — derived from 130 plants, flowers, barks, roots, and spices.

Its production process differs from that of Chartreuse Green and requires several weeks of meticulous work through multiple stages:
• The monks at the Grande Chartreuse Monastery carefully prepare the plant mixtures in the “herb room.”
• Distillation follows, to capture the essence and aroma.
• Various macerations are then performed to extract the active components of the plants, giving the liqueur its natural color and aromatic depth.

The liqueur is aged for a long period in large oak casks, where it develops its distinctive harmony and complexity. Once bottled, it continues to evolve gracefully over time.

Tasting Notes
An intense yellow hue with a fresh, spicy nose.
A smooth, velvety texture.
Flavors of turmeric, citrus, and anise.
Delicate floral notes extend the tasting experience with finesse.

Serving Suggestions

Enjoyed as a digestif to fully appreciate its rich flavors and aromatic strength. Serve ideally chilled, between 12°C and 13°C, or over ice.
Since the 19th century, it has also been a refined cocktail ingredient, adding subtlety and gentle sweetness to any creation.

Chartreuse Yellow

Created in 1840, this yellow liqueur was inspired by the original recipe of the Élixir Végétal. Its exceptional success led Father Garnier — then Procurator and Head of Liqueurs — to officially name it Chartreuse Jaune and register the “Chartreuse” trademark in 1852.

At 43% ABV, Chartreuse Yellow is still crafted today by the Carthusian Fathers, following the same tradition and secrecy that have made it a timeless icon. Its delicate balance of herbs, spices, and natural plants offers a smooth, refined taste that embodies centuries of expertise and devotion.

Elaboration

Chartreuse Yellow is distinguished by its smoothness, spicy aromas, and natural color — derived from 130 plants, flowers, barks, roots, and spices.

Its production process differs from that of Chartreuse Green and requires several weeks of meticulous work through multiple stages:
• The monks at the Grande Chartreuse Monastery carefully prepare the plant mixtures in the “herb room.”
• Distillation follows, to capture the essence and aroma.
• Various macerations are then performed to extract the active components of the plants, giving the liqueur its natural color and aromatic depth.

The liqueur is aged for a long period in large oak casks, where it develops its distinctive harmony and complexity. Once bottled, it continues to evolve gracefully over time.

Tasting Notes
An intense yellow hue with a fresh, spicy nose.
A smooth, velvety texture.
Flavors of turmeric, citrus, and anise.
Delicate floral notes extend the tasting experience with finesse.

Serving Suggestions

Enjoyed as a digestif to fully appreciate its rich flavors and aromatic strength. Serve ideally chilled, between 12°C and 13°C, or over ice.
Since the 19th century, it has also been a refined cocktail ingredient, adding subtlety and gentle sweetness to any creation.

Tiedot

Sekalaiset kohteet
Ei
Distillery/brand
Chartreuse
Name/edition
VEP Yellow
Valmistusmaa
Ranska
Tilavuus etiketissä
1.0 L
Alcohol %
42%
Year of bottling
2026
Alkuperäinen pakkaus
Kyllä
Myynyt käyttäjä
PortugaliVerifioitu
Yksityinen

Samankaltaisia esineitä

  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​

Sinulle kategoriassa

Rommi, konjakki ja hienot viinat

  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​
  • ​
    ​
    ​