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De fineste genstande bragt til dig af {name}

Andrea Curatolo

This lot consists of three 250-ml cubic bottles of Balsamic Vinegar of Modena, each in its own elegant case, produced by ACETAIA GIUSTI, EMILIA ROMAGNA - ITALY.

Since the 17th century the Giusti family has been taking care of its Balsamic Vinegar, passing on a recipe that results in complex harmonies of taste and excellent products appreciated all over the world. 
Five 250-ml bottles, ‘CUBICO’ model, of precious ACETO BALSAMICO DI MODENA IGP, packaged in their elegant case.

A 250-ml bottle ‘DUE MEDAGLIE D’ORO - IL CLASSICO’
A historic product of Acetaia Giusti, ‘Il Classico’ is a balsamic vinegar of great versatility, both for use in cooking and directly raw. With a good density and an excellent sweet and sour balance, it is characterized by hints of ripe fruit and notes of liquorice and black pepper. 
Ingredients: cooked grape must, aged wine vinegar. 
Aging: in oak barrels, with the addition of already aged balsamic vinegar, taken from batteries of century-old barrels. 

A 250-ml bottle ‘TRE MEDAGLIE D'ORO - RICCARDO GIUSTI’
Dedicated to the ancestor that invented the recipe at the beginning of the 20th century, it comes from musts of ripe and dried grapes. Flavours of plum jam and red fruits jam blend with hints of honey and vanilla in this balsamic vinegar of high density and sweetness, perfect for raw dressing of various different types of preparations, from sweet to salty. 
Ingredients: cooked must of late grapes dried on trellis; aged wine vinegar. 
Aging: in oak barrels, with the addition of already aged balsamic vinegar, taken from batteries of century-old barrels. 

A 250-ml bottle ‘QUATTRO MEDAGLIE D'ORO - QUARTO CENTENARIO’
Born to celebrate the 400th anniversary of the Giusti family, the ‘Quarto Centenario’ is an extremely full-bodied balsamic, rich in aromas and scents of ripe fruit accompanied by notes of tobacco, toasted coffee and wooden scents that derive from the long aging. 
Ingredients: cooked grape must, aged wine vinegar. 
Aging: in batteries of ancient barrels dating back to the 1800s-1900s. Collection of a limited quantity only once a year.

Aceto Balsiamico di Modena IGP - Emilia Romagna - Italien

Giuseppe Giusti - Balsamicoeddike - 3 - 250ml

Olie og eddike

Reservepris

Ingen mindstepris

Slutdato

23 maj

Budget

Lokation

Italien

Portugal

Spanien

Grækenland

Genstand

Ekstra jomfruolivenolie

Balsamicoeddike

Eddike

Olie

Oprindelsesland

Flaskestørrelse

500 ml

500 ml flaske

750 ml flaske

750 ml

250 ml flaske

1 L dåse

250 ml dåse

500 ml dåse

100 ml flaske

100 ml

Tilstand

Meget god

Vinregion

Sicilien

Puglia

Emilia Romagna

Toscana

Umbrien

Catalonien

Veneto

Calabrien

Marche

Beskyttet oprindelsesbetegnelse (BOB)

Toscano

Monte Etna

Oli de l'Empordà

Chianti Classico

None

Terra di Bari

Kalamata

Eksemplar_latin

Coratina

Arbequina

Peranzana

Nocellara

Dekor

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Galantino - Ekstra jomfruolivenolie - 4 - 500 ml

Oliveira da Serra Clássico - Ekstra jomfruolivenolie - 9 - 750 ml

Olio Extravergine di Oliva 100% Italiano - Marche - Italien

Frantoio Agostini - Ekstra jomfruolivenolie - 5 - 500 ml flaske

Tornatore, olio EVO Monte Etna 2025/2026 - Ekstra jomfruolivenolie - 6 - 500 ml

Condimenti Balsamici - Emilia Romagna - Italien

Carandini - Balsamicoeddike - 6 - 250ml

Olio Extravergine di Oliva 100% Italiano - Sicilien - Italien

Centonze - Ekstra jomfruolivenolie - 6 - 500 ml

Toscano - Italien

Marchesi Frescobaldi, Laudemio 2025/2026 - Ekstra jomfruolivenolie - 6 - 500 ml flaske

Peranzana - Pugliese (Gargano) - Puglia - Italien

Azienda Agricola Napolitano Luca - Ekstra jomfruolivenolie - 2 - Lattina da 3 litri

Olie og eddike

Denne genstand er ikke længere tilgængeligt, men der er stadig meget at udforske

Giuseppe Giusti - Balsamicoeddike - 3 - 250ml

Populær i Olie og eddike

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