Nr. 92936391

Solgt
2018 Poggio di Sotto - Brunello di Montalcino DOCG, Riserva - 3 Flasker (0,75 L)
Endelige bud
€ 720
3 dage siden

2018 Poggio di Sotto - Brunello di Montalcino DOCG, Riserva - 3 Flasker (0,75 L)

CASE OF 3 BRUNELLO DI MONTALCINO RISERVA 2018 Poggio di Sotto riserva is born at the end of the refinement period of Brunello, when the best barrel, which stands out for its elegance and exclusivity, continues its life in wood for a further period of maturation, from 6 to 12 months. The Riserva is produced only in the best years and the reduced quantitative production means that this wine is often a single vineyard. In cooler and rainier years, the vineyards that are most likely to produce Riserva grapes are those located between 300 and 400m above sea level where the soil is looser, rich in skeleton and organic substance, while in hot and dry years, the lower plots are to be preferred, between 180 and 250m above sea level, rich in clay and galestro, capable of maintaining greater freshness and balance in the maturation of the grapes.

Nr. 92936391

Solgt
2018 Poggio di Sotto - Brunello di Montalcino DOCG, Riserva - 3 Flasker (0,75 L)

2018 Poggio di Sotto - Brunello di Montalcino DOCG, Riserva - 3 Flasker (0,75 L)

CASE OF 3 BRUNELLO DI MONTALCINO RISERVA 2018

Poggio di Sotto riserva is born at the end of the refinement period of
Brunello, when the best barrel, which stands out for its elegance
and exclusivity, continues its life in wood for a further period of
maturation, from 6 to 12 months. The Riserva is produced only in the
best years and the reduced quantitative production means that this wine
is often a single vineyard. In cooler and rainier years, the
vineyards that are most likely to produce Riserva grapes are those
located between 300 and 400m above sea level where the soil is looser, rich in
skeleton and organic substance, while in hot and dry years, the
lower plots are to be preferred, between 180 and 250m above sea level, rich in
clay and galestro, capable of maintaining greater freshness and balance in the maturation of the grapes.

Endelige bud
€ 720
Mattia Garon
Ekspert
Estimat  € 800 - € 1.000

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