Knife-sheath - Japan - 2000-2010

Double-sided sharpened Deba knife – total length 31 cm

This traditional Japanese Deba knife is a powerful and versatile kitchen tool, designed for precision work with fish and poultry. Thanks to its double-sided sharpening, the knife is suitable for both left- and right-handed users and is comfortable to use for those not accustomed to single-sided sharpened Japanese knives.

The knife has a total length of approximately 31 cm and fits solidly in the hand. The broad, sturdy blade combines cutting power with control, making it ideal for filleting fish, cutting through bones, and preparatory slicing in the kitchen. The edge is sharp and ready for use.

The blade shows signs of use and a patina, fitting for an authentic, used Japanese knife. This gives the knife character and indicates previous professional or intensive use. The wooden handle fits comfortably in the hand and complements the traditional design nicely.