2015 Cecchi, Coevo - Super Tuscans IGT - 3 Bottles (0.75L)





| €40 | ||
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| €3 |
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Cecchi Coevo, 2015, in 3 bottles of 0.75 L, with a Bordeaux neck fill level, fully intact label and metal capsule, from Italy in the Tuscany region as an IGT Super Tuscan, originally wrapped in paper, rated 94/100 by Robert Parker.
Description from the seller
Cecchi COEVO - 3 bottles - (from private cellar.)
Cecchi Coevo is a renowned Super Tuscan wine from the Cecchi family. It is a high-quality, modern red wine from Tuscany (IGT), often made from a powerful blend of Sangiovese, Merlot, Cabernet Sauvignon, and Petit Verdot, aged for 18 months in French oak.
Characteristics of Cecchi Coevo:
Style: A typical "Super Tuscan," meaning it combines traditional Tuscan grapes (Sangiovese) with international varieties (Merlot, Cabernet).
Flavor profile: Rich, concentrated, and elegant, with notes of dark fruit, spice, tobacco, and cassis.
Origin: The grapes come from two specific Cecchi estates: Ribaldoni in the Chianti Classico zone and Val delle Rose in Maremma.
Production: Coevo is a premium Cecchi cuvée, designed to reflect the evolution of Tuscan viticulture.
The wine is known for its balance of power and freshness and is often served with hearty meat dishes.
Cecchi COEVO - 3 bottles - (from private cellar.)
Cecchi Coevo is a renowned Super Tuscan wine from the Cecchi family. It is a high-quality, modern red wine from Tuscany (IGT), often made from a powerful blend of Sangiovese, Merlot, Cabernet Sauvignon, and Petit Verdot, aged for 18 months in French oak.
Characteristics of Cecchi Coevo:
Style: A typical "Super Tuscan," meaning it combines traditional Tuscan grapes (Sangiovese) with international varieties (Merlot, Cabernet).
Flavor profile: Rich, concentrated, and elegant, with notes of dark fruit, spice, tobacco, and cassis.
Origin: The grapes come from two specific Cecchi estates: Ribaldoni in the Chianti Classico zone and Val delle Rose in Maremma.
Production: Coevo is a premium Cecchi cuvée, designed to reflect the evolution of Tuscan viticulture.
The wine is known for its balance of power and freshness and is often served with hearty meat dishes.

