Cattani - Balsamic vinegar - 1 L





Add to your favourites to get an alert when the auction starts.

Highly experienced sommelier with 15 years’ expertise in Michelin-star restaurant wine tasting.
Catawiki Buyer Protection
Your payment’s safe with us until you receive your object.View details
Trustpilot 4.4 | 128340 reviews
Rated Excellent on Trustpilot.
Description from the seller
Lot consisting of a one-liter oak cassle, a one-liter bottle of Balsamic Vinegar of Modena IGP, and a blown glass pipette, produced by CASA DEL BALSAMICO MODENESE, EMILIA ROMAGNA - ITALY.
The proposed lot provides for using the Balsamic Vinegar of Modena IGP by pouring it into the oak barrel in order to continue the aging process, thereby improving its characteristics in terms of flavor and aroma.
The oak cask, equipped with the stand on which to place it, has been acetified by the producer and is therefore ready to receive inside it the balsamic vinegar contained in the bottle, thus allowing the winner of the lot to have at home, or in their establishment, the same aging conditions as a Modenese acetaia.
The withdrawal of the balsamic vinegar occurs through an elegant blown-glass pipette to respect the same sampling and tasting actions that take place in the old acetaie where the precious Aceto Balsamico di Modena is produced.
The Aceto Balsamico di Modena contained in the one-liter bottle has five years of aging and is suitable for accompanying both savory and sweet dishes.
Seller's Story
Lot consisting of a one-liter oak cassle, a one-liter bottle of Balsamic Vinegar of Modena IGP, and a blown glass pipette, produced by CASA DEL BALSAMICO MODENESE, EMILIA ROMAGNA - ITALY.
The proposed lot provides for using the Balsamic Vinegar of Modena IGP by pouring it into the oak barrel in order to continue the aging process, thereby improving its characteristics in terms of flavor and aroma.
The oak cask, equipped with the stand on which to place it, has been acetified by the producer and is therefore ready to receive inside it the balsamic vinegar contained in the bottle, thus allowing the winner of the lot to have at home, or in their establishment, the same aging conditions as a Modenese acetaia.
The withdrawal of the balsamic vinegar occurs through an elegant blown-glass pipette to respect the same sampling and tasting actions that take place in the old acetaie where the precious Aceto Balsamico di Modena is produced.
The Aceto Balsamico di Modena contained in the one-liter bottle has five years of aging and is suitable for accompanying both savory and sweet dishes.
