Acetaia Giusti - Balsamic vinegar - 5 - 250ml

ACETO BALSAMICO DI MODENA GIUSEPPE GIUSTI DAL 1605, THE OLDEST ACETAIA IN ITALY.

Since the 17th century the Giusti family has cared for its Balsamic Vinegar, passing down a recipe that results in complex flavor harmonies and in exceptional products appreciated around the world.
Five bottles in 250 ml Champagnotta format of the highly valued ACETO BALSAMICO DI MODENA IGP, packaged in their own elegant case.

1 BOTTLE "A SILVER MEDAL" 250 ML.
Characterized by a rich aroma and a good, round balsamic acidity, the “Silver Medal” represents a highly aromatic product, capable of enhancing the flavor of dishes with its intensity. To be used both raw and in cooking.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In French oak casks from 1900 with addition of already aged balsamic vinegar withdrawn from centuries-old cask batteries.

1 BOTTLE "TWO GOLD MEDALS - THE CLASSIC" 250 ML.
A historic product of Acetaia Giusti, “the Classic” is a balsamic of great versatility, suitable for both cooking and direct use raw. Of good density and excellent balance between sweet and sour, it is characterized by notes of ripe fruit and hints of licorice and black pepper.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In barriques, with addition of already aged balsamic vinegar withdrawn from centuries-old cask batteries.

1 BOTTLE "THREE GOLD MEDALS - RICCARDO GIUSTI" 250 ML.
Dedicated to the ancestor who invented the recipe at the beginning of the 20th century, it is made from musts of ripe and semidried grapes. Aromas of plum jam and red fruit intertwine with hints of honey and vanilla in this balsamic of great density and sweetness, perfect for drizzling raw on a wide range of preparations, from sweet to savory.
Ingredients: Cooked must of late-dried grapes; aged wine vinegar.
Aging: In barriques, with addition of already aged balsamic vinegar withdrawn from centuries-old cask batteries.

1 BOTTLE "FOUR GOLD MEDALS - QUARTER CENTURY" 250 ML.
Born to celebrate the Giusti family’s 400th anniversary, the “Quarter Century” is an extremely full-bodied balsamic, rich in aromas and scents of ripe fruit accompanied by notes of tobacco, roasted coffee, and hints of wood that derive from long aging.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In batteries of ancient small barrels dating from 1800-1900. A limited quantity withdrawn once a year.

1 BOTTLE "FIVE GOLD MEDALS - RED BAND" 250 ML.
Pride of Giusti’s acetier craft, the “Red Band” represented the personal gift of uncle Giuseppe to the current family members. Of great body and depth, it stands out for an unmistakable complexity and aromatic richness. Among others, notes of plums, black cherries, and a sweet spicing infused by the very ancient woods in which it resided, lingering after tasting.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In batteries of ancient casks dating from 1700-1800. A limited quantity withdrawn once a year."