Chartreuse - jéroboam - Liqueur d´Elixir 1605 - b. 2025 - 3 Litres

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Description from the seller


Chartreuse Liqueur D´Elixir 1605
3 Litres / 56°
Typology: Liqueur
Raw material: Alcohol, herbs, spices, aromas, sugar, honey
Production method: Pot Still distillation

WHY IT IS DIFFERENT

Chartreuse 1605 Liqueur D'Elixir is made directly from Elixir Végétal and old Chartreuse. This edition, limited in production each year, has the strong alcohol content of 56% vol. It celebrates the discovery of the manuscript with the recipe for Elixir Vegetal, dating back to 1605.

HOW TO DRINK IT

Serve cold or over ice, to dilute its vegetal strength. It can be used as an ingredient in dessert creams.

FOCUS

In 1605, Duke Francois Hannibal D'estrès handed the Carthusian fathers of the Chartreuse de Vauvert in Paris a mysterious manuscript with the formula for an elixir of long life. After painstaking work by the fathers to decrypt the formula, it was Father Jerome Maubec, an apothecary at the Grande Chartreuse, who developed the recipe for the elixir. Almost immediately, the potential to transform the recipe's alcoholic remedy into a drink suitable for tasting was evident. After more than 400 years of history, the Carthusian fathers revived the first recipe, calling it ‘Liqueur d'Elixir’ to commemorate the delivery of the manuscript to the Carthusians of Vauvert in 1605.

The PHOTOGRAPHED and NUMBERED
bottles will be the ones actually sent to the final buyer

Shipping will be in special POLYSTYrene packaging to protect against shocks and temperature changes.
I DO NOT ship to the Turkey, Israel and Corsica.



Chartreuse Liqueur D´Elixir 1605
3 Litres / 56°
Typology: Liqueur
Raw material: Alcohol, herbs, spices, aromas, sugar, honey
Production method: Pot Still distillation

WHY IT IS DIFFERENT

Chartreuse 1605 Liqueur D'Elixir is made directly from Elixir Végétal and old Chartreuse. This edition, limited in production each year, has the strong alcohol content of 56% vol. It celebrates the discovery of the manuscript with the recipe for Elixir Vegetal, dating back to 1605.

HOW TO DRINK IT

Serve cold or over ice, to dilute its vegetal strength. It can be used as an ingredient in dessert creams.

FOCUS

In 1605, Duke Francois Hannibal D'estrès handed the Carthusian fathers of the Chartreuse de Vauvert in Paris a mysterious manuscript with the formula for an elixir of long life. After painstaking work by the fathers to decrypt the formula, it was Father Jerome Maubec, an apothecary at the Grande Chartreuse, who developed the recipe for the elixir. Almost immediately, the potential to transform the recipe's alcoholic remedy into a drink suitable for tasting was evident. After more than 400 years of history, the Carthusian fathers revived the first recipe, calling it ‘Liqueur d'Elixir’ to commemorate the delivery of the manuscript to the Carthusians of Vauvert in 1605.

The PHOTOGRAPHED and NUMBERED
bottles will be the ones actually sent to the final buyer

Shipping will be in special POLYSTYrene packaging to protect against shocks and temperature changes.
I DO NOT ship to the Turkey, Israel and Corsica.


Details

Mixed lot
No
Distillery/Brand
Chartreuse
Name/ edition
jéroboam - Liqueur d´Elixir 1605
Country of production
France
No. of bottles in lot, other than 1
1
Volume on label
3 Litres
Alcohol %
56%
Year of bottling
2025
Bottling period
2020s
Original packaging
Yes
ItalyVerified
3721
Objects sold
100%
protop

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