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Anne Marie Nijhoff

Clase Azul Mezcal Guerrero is crafted from Papalote agave a variety that grows wild in the mountains of Guerrero a state on the southwestern coast of Mexico. Guerrero is a rugged place famed for its fresh produce markets precious metal mines and tourist beaches as well as being where many of the first uprisings that sparked the Mexican revolution took place. It’s home to many indigenous communities including Nahuas Mixtecs Tlapanecs and Amuzgos as well as the descendants of a Samurai delegation who settled there in the 1600s. So as you can imagine it has a big cultural significance when it comes to gastronomy art history and landscape.

This spirit brings all that heritage together. The ancient art of Mezcal reimagined by a company renowned for its luxurious Tequila filled into a bottle that pays tribute to the wisdom tenderness and warrior spirit of the women of Guerrero. The striking green-coloured bottled represents jade a precious stone of extreme value to Mexico’s ancestral cultures. The four-petaled flower pattern references the story of the pre-Hispanic gods who created the world as we know it today. And on the colourful cap you’ll discover a hummingbird the messenger of the gods and a symbol of the connection between this special land and the mystical beyond. It’s quite the collector’s item for any Mexiphile. 

The liquid inside begins with wild Agave Cupreata known as Papalote. It takes 5-15 years to mature is only found in Michoacán and Guerrero and is renowned for the smooth-textured and richly flavoured Mezcal it produces. This is only the second Mezcal to be released by Clase Azul and it feels like it has taken influence from the coast and the verdant mountains of the state. Mezcal Guerrero opens with aromas of grapefruit peel rosemary freshly hewn oak exotic flowers and smoke. On the rich and full-bodied palate it delivers more wood oily peanut butter chamomile lemon pepper tobacco and a funky salty note reminiscent of seaweed. Consider pairing it tiritas de pescado (a traditional dish of the Guerrero region that is similar to an onion-heavy ceviche) octopus buttery fish dishes pozole guacamole or salted peanuts.

Clase Azul is famed for its superior agave-based spirits and the sensational works of art they bottle them in. Each luxurious ceramic decanter is handmade by a community of Mexican artisans from the farmers of the organic agave to the enormous team of painters in the town of Santa María Canchesdá. The attention to detail is unrivalled making their iconic bottles of Tequila and Mezcal some of the most admired and collectable the world has ever seen.

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Tequila - 42%

Clase Azul - Mezcal Guerrero  - 70 cl

Ron, coñac y bebidas destiladas

Precio de reserva

Sin precio de reserva

Fecha final 

21 agosto

jueves

domingo

24 agosto

lunes

martes

23 agosto

miércoles

mañana

22 agosto

Presupuesto

Ubicación

Francia

Italia

España

Portugal

Países Bajos

Polonia

Alemania

Bélgica

Japón

Eslovaquia

Suiza

República Checa

Estonia

Taiwán

Andorra

Austria

Chipre

Dinamarca

Finlandia

Marca

Chartreuse

Caroni

Rémy Martin

Hennessy

Camus

Foursquare

Tariquet

Dictador

Martell

Hampden

Gélas

Baron Gaston Legrand

Uitvlugt

Neisson

Enmore

Don Papa

Frapin

Samalens

Diplomático

La Favorite

Bacardi

Dartigalongue

Lhéraud

Monkey 47

Clase Azul

Objeto

Coñac

Licor

Ginebra

Armañac

Grappa

Ron agrícola (rhum agricole)

Brandy

Tequila

Calvados

Vodka

Aguardiente

Mezcal

Absenta

Moutai

Bebida espirituosa

Bíter

Eau de vie

Marc

Lote mixto de licores

País de origen

Grande Champagne

Mezcla (varias regiones)

Trinidad y Tobago

Barbados

México

Martinica

Petite Champagne

Jamaica

Guyana

Venezuela

Colombia

Reino Unido

Haití

Filipinas

Fine Champagne

China

Paraguay

Sudáfrica

Tamaño de la botella

70 cl

700 ml

75 cl

1,0 litros

500 ml

50 cl

1,5 litros

1,75 L

3 litros

300 cl

250 cl

350 ml

100 ml

1500 ml

0,5 L

5 cl

35 cl

750 ml

73 cl

3 cl

50 ml

10 cl

150 cl

4,5 litros

2,5 litros

Período

Década de 1970

Década de 1980

Década de 1990

Años 2020

2000s

Década de 1960

Década de los 2000

Década de 1950

Década de 1940

Década de 1930

Lista de porcentaje de alcohol

43.4%

40.2%

41.4%

46.7%

Embotelladora

Velier

Silver Seal

Bristol Classic Rum

LM&V

Sansibar

Wealth Solutions

Plantation

La Maison du Whisky

Chantal Comte

Planteray

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Ron - 67%

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La Favorite 2002 - Cuvée Spéciale de la Flibuste   - b. 2025  - 70 cl

Barbancourt - Cuvée 150 Ans  - 70 cl

Ron - 46%

West Indies (WIRD) 1986 Bristol Classic Rum - Rockley Still - Sherry Finish   - b. 2012  - 70 cl

West Indies (WIRD) 1986 Bristol Classic Rum - Rockley Still - Madeira Finish   - b. 2008  - 70 cl

Ron - 65.3%

Trinidad Distillers Ltd 1991 31 years old Silver Seal - Cask 532-2473   - b. 2023  - 70 cl

Ron - 57.1%

Caroni 1996 21 years old Velier - Extra Strong 100° Imperial Proof   - b. 2017  - 70 cl

Ron - 50%

Caroni 1996 Corman-Collins - Black Cat - Cask 2828   - b. 2021  - 70 cl

Ron - 57.18%

Caroni 1994 - 36th Release - Guyana Stock   - b. 2017  - 70 cl

Ron - 64.5%

Caroni 1998 Velier - 32nd Release   - b. 2014  - 70 cl

Caroni 1997 Silver Seal - Cask 48 - Rum is Nature - Wildlife Collection   - b. 2015  - 700 ml

Ron - 60.3%

Damoiseau 1980 Velier - Mise en Foudre 1998 - Full Proof   - b. 2002  - 70 cl

Ron - 68.4%

Caroni 1998 LM&V - Employees 4th: Balas 'Brigade' Bhaggan   - b. 2020  - 700 ml

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Clase Azul - Mezcal Guerrero - 70 cl

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