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Nanja Wierda

2007 Cálem Colheita Tawny Port 1 x 0.75L
2008 Cálem Colheita Tawny Port 1 x 0.75L
2011 Cálem Colheita Tawny Port 1 x 0.75L
3 Bottles
Port Wine

WINEMAKER: Carlos Alves.

WINE VARIETIES: Traditional Douro grape varieties, in particular Touriga Nacional, Touriga Franca, Tinta Roriz & Tinta Barroca.

VINIFICATION
Hand-picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins and aromas, enhanced by constant churning during fermentation. This takes place in vats (lagares) at a controlled temperature (between 28-30°C) until the right degree of sweetness (baumé) is achieved. At this point, grape brandy is added to create the final fortified wine.

2007 TASTING NOTES
Dark brown colour, with red hues. Aromas of wild berries in syrup prevail on the nose, with noted of dried fruit, pepper and chocolate. On the palate it is intense, with well-established tannins and flavours of cherry jam. A long and voluminous finish.

2008 TASTING NOTES
Golden-red colour. Exuberant aromas of dried fruit and spice on the nose, with prevailing notes of caramel, coffee and cherry jam. On the palate it is full and intense, with its tannins perfectly matching its sweetness, leaving a sweet sensation in the mouth, as well as flavours of dark chocolate. An elegant and delicate finish.

2011 TASTING NOTES
Reddish in colour, with brown hues. Notes of smoke on the nose, showing also notes of dried leaves and spice (white pepper), ending with hints of fine wood. The palate delivers flavours of black fruit in syrup with notes of jelly, pulled together by firm tannins. A long and intense finish.

SERVING
Served chilled, it reveals all its finesse and sophistication, especially when drunk with desserts made with caramel, dried fruit and spice, such as caramel fondant with apple and ginger jelly, tarte tatin, crème brulée and medium-strength cheeses. Despite the age, its freshness persists. An extraordinary match with a refreshing tangerine parfait. Over time, it is natural that sediment will form at the bottom of a bottle of Port wine. Once opened, it should be drunk within 4 to 6 months. Best served at a temperature between 14 and 16°C.

HISTORY
Some of his contemporaries may have mistaken António Alves Cálem for an incurable adventurer, but it was entrepreneurship that fuelled his passion. When he founded Porto Cálem in 1859, he set his sights on crossing the Atlantic and exporting to Brazil. This at a time when Port was typically shipped to the British Isles and other European markets. Beaten paths were not for Cálem. Once he eventually set route to Brazil, his first transactions were done in exotic woods. Again, this could have easily been misjudged as a bold decision when, in fact, it was a pondered risk that forwarded a very successful business relationship.
By 1965, Porto Calém’s reputation for fearlessness and grit had made its way around the world along its ships and crews. It was time for the image of the company to reflect that. Hence the iconic caravel being loaded with casks of Port was born, gracing every Calém bottle since.
The vision of a great man tends to inspire those around him, and so did the dream of António Alves Calém — for every generation of the family to come. Also in 1965, António Alves Calém Júnior picks up the mantle and officially becomes his father’s business partner and successor to be.
The generations that followed worked tirelessly to ensure worldwide recognition. In doing so, the brand amassed numerous awards for elegance, character, and quality in its wines. A century and a half into its journey, Porto Cálem truly represents the world of wine its founder envisioned.
When you offer Porto Cálem, you toast to the tradition of excellence.

PLEASE NOTE: This is a recurring auction. The seal number(s) you see on the photos might differ from the one(s) on your bottle(s).

I original papkasse - Portvin - Portugal

2007 , 2008 & 2011 Cálem - Colheita Port -  Douro  - 3 Flasker (0,75 L)

Portvin og søde vine

Reservepris

Ingen mindstepris

Slutdato

søndag

9 marts

i dag

fredag

torsdag

lørdag

Budget

Lokation

Portugal

Frankrig

Italien

Spanien

Tjekkiet

Belgien

Holland

Østrig

Tyskland

Polen

Danmark

Storbritannien

Kroatien

Genstand

Portvin

Dessertvin

Hvidvin

Rødvin

Madeira

Marsala

Sherry

Hedvin

Oprindelsesland

Ungarn

Canada

Sydafrika

Flaskestørrelse

Flasker (0,75 L)

Flaske (0,75L)

Jennies (0,5 L)

Halve flasker (0,375 L)

Jennie (0,5 L)

Halvflaske (0,375 L)

Magnum (1,5 L)

Halve flasker (0.35 L)

Flaske (0,68 L)

Flasker (0,68 L)

Liter (1,0 L)

Flaske (0,7L)

Tilstand

Fuldt intakt, læselig etiket

Fuldt intakt metalkapsel

Fuldt intakt metalkapsel med produktionshul

Plettet/påskrevet/revet eller løs læselig etiket

Fuldt intakt vokskapsel

Stærkt korroderet / skåret eller revnet kapsel

Fremspringende korkprop

Lidt korroderet / skåret eller revnet kapsel

Ekstra tilbehør

I original trækasse

I original papkasse

Indpakket i originalt papir

I original kasse

I original gaveæske

Ingen original trækasse

Vinregion

Porto

Douro

Sauternes

Mosel

Tokaj

Toscana

Loire

Sicilien

Alsace

Maury

Roussillon

Veneto

Barsac

Montilla - Moriles

Rivesaltes

Monbazillac

Bordeaux

Jura

Piedmont

Sainte-Croix-du-Mont

Burgenland

Rioja

Jurançon

Bairrada

Vinbetegnelse/ klassifikation

Vintage Port

Colheita Port

Auslese

1er Cru Supérieur

Late Bottled Vintage Port

10 years old Tawny

20 years old Tawny

1er Cru

1er Grand Cru Classé

DOCG

50 years old Tawny

Beerenauslese

30 years old Tawny

40 years old Tawny

Riserva

Reserva

Vendanges Tardive

Trockenbeerenauslese

Grand Cru

Grand Cru Classé

Gran Reserva

Pedro Ximenez

Solera

Superiore

Druesorter

Port Blend

Riesling

Sauvignon Blanc

Sémillon

Chenin Blanc

Muscadelle

Malvasia

Muscat

Touriga Franca

Tinta Barroca

Pedro Ximénez

Tinta Roriz

Touriga Nacional

Boal

Tinta Cão

Gewurztraminer

Chardonnay

Nebbiolo

Petit Manseng

Sercial

Tinta Amarela

Vernaccia

Pinot Gris

Sangiovese

Macabeu

Vinfyldningsniveau

Bordeaux-flasketype, neck-påfyldningsniveau

Bourgogne/champagne/flute-flasketype, high-påfyldningsniveau

Bordeaux-flasketype, base neck-påfyldningsniveau

Bordeaux-flasketype, top shoulder-påfyldningsniveau

Bordeaux-flasketype, upper shoulder-påfyldningsniveau

Bourgogne/champagne/flute-flasketype, 3 cm påfyldningsniveau

Bordeaux-flasketype, very top shoulder-påfyldningsniveau

Bourgogne/champagne/flute-flasketype, 2 cm påfyldningsniveau

Bourgogne/champagne/flute-flasketype, 5 cm påfyldningsniveau

Bordeaux-flasketype, mid shoulder-påfyldningsniveau

Bordeaux-flasketype, low shoulder-påfyldningsniveau

Bourgogne/champagne/flute-flasketype, 4 cm påfyldningsniveau

Bourgogne/champagne/flute-flasketype, 1 cm påfyldningsniveau

Vinklassifikation

96/100 points, Decanter

94/100 points, Robert Parker

96/100 points, Robert Parker

93/100 points, Wine Spectator

95/100 points, Robert Parker

98/100 points, Robert Parker

96/100, Wine Enthusiast

95/100 points, Wine Spectator

92/100, Wine Enthusiast

91/100 points, Wine Spectator

94/100 points, Wine Spectator

94/100 points, James Suckling

91/100, Wine Enthusiast

93/100 points, Decanter

95/100 points, Decanter

92/100 points, Decanter

97/100 points, Robert Parker

17/20 points, Jancis Robinson

98-100, Parker Points

92/100 points, Robert Parker

96/100 points, Wine Spectator

98/100 points, Wine Spectator

Portvin og søde vine

Denne genstand er ikke længere tilgængeligt, men der er stadig meget at udforske

2007 , 2008 & 2011 Cálem - Colheita Port - Douro - 3 Flasker (0,75 L)

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