Cattani - Balsamic vinegar - 12 - 250ml

Set consisting of 12 bottles of 250 ml each, including 6 of Balsamic Vinegar of Modena IGP and 6 of White Balsamic Condiment, produced by Casa del Balsamico, Modena, Emilia Romagna - Italy.

La Casa del Balsamico, Acetaia Cattani, is located in Modena in a historic building along via Emilia Est in the heart of the ancient Este domains. This area is recognized by historians as the best for producing Aceto Balsamico di Modena due to its geological, climatic, and cultural conditions.

6 bottles of 250 ml Balsamic Vinegar of Modena IGP aged 2 years are the result of Giuseppe Cattani's skill and experience, heir to the secrets of an ancient family and the passage of time. In a harmonious intertwining of delicate flavors, the typical aromas and scents are offered to the palate, revealing the refinement of a slow maturation in fine wooden barrels.
It is a product with 6% acidity, made from the Trebbiano di Spagna grape, which is very suitable for balancing high levels of sweetness and acidity. This wonderful vinegar thus becomes the perfect kitchen companion for everyday use of good Balsamico, versatile and incredibly suitable for dressing your dishes, from salads to cooked vegetables.

6 bottles of 250 ml of organic white balsamic condiment produced by Acetaia Cattani, Casa del Balsamico Modenese.
The vineyards of Acetaia Cattani are located on the hills of the province of Modena, in the heart of Balsamic Vinegar production. The grapes are indeed those typical of this area, such as the sweet and fragrant Trebbiano.
The Organic Production White Balsamic has a delicate acidity and is an excellent condiment for raw vegetables, fish, fried foods, and is a perfect substitute for lemon and wine vinegar.