Knife-sheath - Japan - 2000-2010

Beautiful vintage Japanese yanagiba knife with an elegant, traditional form and authentic look. This slim Japanese slicer has a total length of 34 cm and is ideal for finely slicing fish, sushi, sashimi and other delicate ingredients.

The blade has a beautiful character with subtle signs of use and original Japanese engraving, giving the knife a genuine artisanal appearance. Thanks to the long narrow shape, you can make precise and smooth cuts as intended by traditional Japanese kitchen knives.

Equipped with a classic wooden handle that sits comfortably in the hand and fits perfectly with the traditional Japanese style. The knife is sharp and ready for use.

A beautiful piece for lovers of Japanese kitchen knives, collectors or chefs who appreciate authentic tools with character and history.

Vintage condition with visible signs of wear and patina appropriate to age and use. See photos for details.