Knife-sheath - Japan - 2010-2020

Beautiful Japanese santoku knife with a traditional wooden wa-handle and a nicely hammered (tsuchime) blade adorned with Japanese characters. The combination of elegant design and functional finish makes this knife a pleasure to work with as well as to look at.

With a total length of 30 cm, this is a versatile kitchen knife that is excellently suited for slicing vegetables, meat, fish and herbs. The finely hollow-ground blade glides effortlessly through ingredients and offers the precision that Japanese knives are known for.

The knife sits comfortably in the hand thanks to the light wooden handle, which provides excellent balance and control during kitchen work. The hammered finish also helps to prevent ingredients from sticking to the blade too quickly.

The knife is in nice used condition and is sharp. An excellent choice for both the enthusiastic home cook and the collector of Japanese quality knives.

A stylish and functional Japanese Santoku knife that is ready for many years of cooking pleasure.