Giusti Giuseppe - Balsamic vinegar - 5 - 250ml

ACETO BALSAMICO DI MODENA GIUSEPPE GIUSTI DAL 1605, THE OLDEST ACETAIA IN ITALY.

Since the 17th century, the Giusti family has cared for its Balsamic Vinegar, passing down a recipe that translates into complex harmony of flavor and products of excellence appreciated all over the world.
A precious wooden chest contains five bottles of 250 ml of highly prized MODENA BALSAMIC VINEGAR IGP.

1 BOTTLE "A SILVER MEDAL" 250 ML.
Characterized by a rich aroma and a good, rounded balsamic acidity, the “Silver Medal” represents a highly aromatic product, capable of enhancing with its intensity the flavor of dishes it is added to. To be used both raw and in cooking.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In 1900 French oak casks with addition of already aged balsamic vinegar drawn from centuries-old cask batteries.

1 BOTTLE "TWO GOLD MEDALS - THE CLASSIC" 250 ML.
Historically produced by Acetaia Giusti, “the Classic” is a balsamic with great versatility, suitable for both cooking and raw use. Of good density and excellent sweet-sour balance, it features notes of ripe fruit and hints of licorice and black pepper.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In barriques, with addition of already aged balsamic vinegar drawn from centuries-old cask batteries.

1 BOTTLE "THREE GOLD MEDALS - RICCARDO GIUSTI" 250 ML.
Dedicated to the grandfather who invented the recipe in the early 1900s, it comes from musts of mature and dried grapes. Aromas of plum jam and red fruit intertwine with hints of honey and vanilla in this balsamic with great density and sweetness, perfect for raw-dressing a wide range of preparations, from sweet to savory.
Ingredients: Cooked must of late-dried grapes on racks; aged wine vinegar.
Aging: In barriques, with addition of already aged balsamic vinegar drawn from centuries-old cask batteries.

1 BOTTLE "FOUR GOLD MEDALS - QUARTER CENTENNIAL" 250 ML.
Born to celebrate the Giusti family’s 400th anniversary, the “Quarter Centennial” is an extremely full-bodied balsamic, rich in aromas and scents of ripe fruit accompanied by notes of tobacco, roasted coffee, and hints of wood deriving from long aging.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In ancient cask batteries dating from the 1800s-1900s. Accessed in limited quantities once a year.

1 BOTTLE "FIVE GOLD MEDALS - RED BAND" 250 ML.
Pride of Giusti Aceticultural Art, the “Red Band” represented the personal gift of uncle Giuseppe to the current family members. Of great body and depth, it stands out for an unmistakable complexity and aromatic richness. Notable among others are notes of plums, black cherries, and a sweet spice infused from the ancient woods in which it resided, which lingers long after tasting.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In ancient cask batteries dating back to the 1700s-1800s. Accessed in limited quantities once a year."