Le Creuset - Casserole dish - F - source, Enamel

Large antique Le Creuset French cast iron enameled Dutch oven, from the early 1980s, in a superb sandy brown gradient color, a hallmark of productions from that period.

This Dutch oven is distinguished by its exterior enamel, exceptionally bright, with a magnificent gradient ranging from the deeper brown at the top and bottom to a lighter shade in the center. The piece shows remarkable conservation.

The lid is perfectly matched and bears the brand's characteristic elements, notably the LE CREUSET relief mark and the black badge.

Specifications
Brand: Le Creuset
Era: early 1980s
Manufacture: France
Material: enameled cast iron
Color: brown / sandy brown gradient
Finish: bright enamel
Interior: cream enamel
Lid: present, with Le Creuset black badge
Type: round Dutch oven

The LE CREUSET brand appears in several places: on the lid, on the lid button, and under the pot, as shown in the photographs.

Dimensions
Total length with handles: 38 cm
Width: 25 cm
Height without lid: 12 cm
Height with lid: 15.5 cm

Exceptional condition
This Dutch oven is in very nice condition. The exterior enamel has a brilliant shine, particularly well preserved for a piece from this era. The splendid brown gradient is still very bright and perfectly highlights the rounded shapes of the pot.

The cream interior enamel also preserves a very nice shine. It is clean and uniform overall. Only a small mark at the bottom of the basin to note, visible in the photographs. It remains very discreet and does not compromise the excellent overall condition of the piece.

The handles, lid, and button are also well preserved.
A particularly interesting piece for a vintage Le Creuset collector, but also perfectly suited for everyday use.

An iconic piece of Le Creuset know-how
Founded in France in 1925, Le Creuset has established itself over the decades as a reference in the manufacture of cast iron pots and utensils. Old productions are now especially appreciated for their craftsmanship, characteristic colors, and timeless aesthetics.

Enameled cast iron has the advantage of evenly retaining and distributing heat, while enabling gentle and homogeneous cooking. The enamel also protects the iron and makes maintenance easier, while giving these pots their instantly recognizable appearance.

A very beautiful vintage piece, at once functional, decorative, and heritage.
The photographs are an integral part of the description and allow precise appreciation of the color, the gleaming enamel, the Le Creuset markings, and the small mark at the bottom of the basin.

Protective and particularly careful shipping,
Best regards.