Frantoio Romano - Extra virgin olive oil - 4 - 500ml






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Frantoio Romano, Sicilia, Italia, offers four 500 ml bottles of Olio Extravergine di Oliva 100% Italiano.
Description from the seller
Lot consisting of 4 glass cruets painted, 500 ml of extra virgin olive oil produced by Franotoio Romano, Sicily - Italy.
The bond between the Romano family and olive oil began in 1959, when the Romano brothers, driven by the desire to carry on, took over their father Pasquale's first olive mill in Bronte on the western flank of Mount Etna. Thanks to a deep passion for olive oil, the current management, now in its third generation, represents a leading player in the Sicilian artisanal olive oil sector, with a strong inclination toward innovation and a precise production philosophy. To promote the most suitable olive-growing areas between the slopes of Etna and the Simeto valley, privileging the finest autochthonous varieties and the national varieties best adapted to our territory, enhancing the raw materials with careful olive selection and constant care in the mill during extraction, storage and bottling. These are the elements underlying the long and exciting journey undertaken by the Romano family toward quality in order to produce oils worthy of representing Sicily's finest olive oil culture."} )]}0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.
Seller's Story
Lot consisting of 4 glass cruets painted, 500 ml of extra virgin olive oil produced by Franotoio Romano, Sicily - Italy.
The bond between the Romano family and olive oil began in 1959, when the Romano brothers, driven by the desire to carry on, took over their father Pasquale's first olive mill in Bronte on the western flank of Mount Etna. Thanks to a deep passion for olive oil, the current management, now in its third generation, represents a leading player in the Sicilian artisanal olive oil sector, with a strong inclination toward innovation and a precise production philosophy. To promote the most suitable olive-growing areas between the slopes of Etna and the Simeto valley, privileging the finest autochthonous varieties and the national varieties best adapted to our territory, enhancing the raw materials with careful olive selection and constant care in the mill during extraction, storage and bottling. These are the elements underlying the long and exciting journey undertaken by the Romano family toward quality in order to produce oils worthy of representing Sicily's finest olive oil culture."} )]}0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.0.
