Centonze - Extra virgin olive oil - 4 - 500ml Can





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Centonze presents four 500 ml cans of Iconiche line organic extra virgin olive oil from Sicilia, Italy, produced by Azienda agricola Antonino Centonze, with PDO Olio Extravergente di Oliva 100% Italiano and in new condition.
Description from the seller
Lotto consisting of 4 lithographed bottles of 500 ml each from the Iconiche line of organic extra virgin olive oil produced by Azienda agricola Antonino Centonze, Sicily - Italy.
Lithographed bottles containing Slow Food Presidium extra virgin olive oil.
1x500ml IGP SICILIA
1x500ml DOP
1x500ml BIOLOGICO
1x500ml TENUTA MARCITA
Our oil is a true “unicum” precisely because of the characteristics of the land where it is produced. In fact, the olive trees are nourished by the minerals abundantly present in the tuffaceous rock on which they majestically rise.
The location transfers to olives and oil an unexpected sensory harmony, even though Nocellara del Belice, Cerasuola and Biancolilla are characterized by pronounced notes of organoleptic strength typical of Sicilian cultivars.
Centonze oil is characterized, like a pure food ideal for enhancing all the flavors of Mediterranean cuisine, with its green color, fruity aroma and a rich and complex aromatic composition.
These are the qualities that have made the company a protagonist of numerous national and international recognitions, up to being declared, in May 2015, Slow Food Presidium of extra virgin olive oil.
Seller's Story
Lotto consisting of 4 lithographed bottles of 500 ml each from the Iconiche line of organic extra virgin olive oil produced by Azienda agricola Antonino Centonze, Sicily - Italy.
Lithographed bottles containing Slow Food Presidium extra virgin olive oil.
1x500ml IGP SICILIA
1x500ml DOP
1x500ml BIOLOGICO
1x500ml TENUTA MARCITA
Our oil is a true “unicum” precisely because of the characteristics of the land where it is produced. In fact, the olive trees are nourished by the minerals abundantly present in the tuffaceous rock on which they majestically rise.
The location transfers to olives and oil an unexpected sensory harmony, even though Nocellara del Belice, Cerasuola and Biancolilla are characterized by pronounced notes of organoleptic strength typical of Sicilian cultivars.
Centonze oil is characterized, like a pure food ideal for enhancing all the flavors of Mediterranean cuisine, with its green color, fruity aroma and a rich and complex aromatic composition.
These are the qualities that have made the company a protagonist of numerous national and international recognitions, up to being declared, in May 2015, Slow Food Presidium of extra virgin olive oil.

