2023 Domaine Faury, Côte Rôtie, Les 3 Brunes - Côte Rotie - 3 Bottles (0.75L)





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€31 | ||
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Domaine Faury Côte Rôtie Les 3 Brunes 2023, 3 bottles of 0.75 L each.
Description from the seller
Côte-Rôtie ‘Les 3 Brunes 2023
Appellation: Côte-Rôtie Colour: red
Grape variety: (+ or -) 94% Syrah and (+ or -) 6% Viognier
Soil: Micaschists. The vines are grown on steep, south-facing slopes (lieu-dit Fourvier) and east and south-east facing hilltops (lieux-dits Le Plomb and L'Arselie).
Vinification / Maturing / Blending: Harvested in 50 kg crates, the different parcels are vinified and matured separately to reflect the specific characteristics of each terroir. Aged in demi-muids for 18 to 20 months, then blended en masse one month before bottling by gravity without filtration.
Tasting notes: dark ruby colour.
Complex aromatic palette combining red and black fruit aromas (raspberry, blackcurrant, etc.) with floral hints (violet in particular), evolving to spicy notes.
Gastronomic accompaniments: beef carpaccio, home-made steack tartare, leg or shoulder of lamb 7 hours old...
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Seller's Story
Côte-Rôtie ‘Les 3 Brunes 2023
Appellation: Côte-Rôtie Colour: red
Grape variety: (+ or -) 94% Syrah and (+ or -) 6% Viognier
Soil: Micaschists. The vines are grown on steep, south-facing slopes (lieu-dit Fourvier) and east and south-east facing hilltops (lieux-dits Le Plomb and L'Arselie).
Vinification / Maturing / Blending: Harvested in 50 kg crates, the different parcels are vinified and matured separately to reflect the specific characteristics of each terroir. Aged in demi-muids for 18 to 20 months, then blended en masse one month before bottling by gravity without filtration.
Tasting notes: dark ruby colour.
Complex aromatic palette combining red and black fruit aromas (raspberry, blackcurrant, etc.) with floral hints (violet in particular), evolving to spicy notes.
Gastronomic accompaniments: beef carpaccio, home-made steack tartare, leg or shoulder of lamb 7 hours old...
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