2015 Garesio, "Cerretta" - Barolo - 4 Bottles (0.75L)
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Garesio Cerretta Barolo 2015, 0.75 L bottles, 4 bottles.
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Description from the seller
Garesio, Barolo "Cerretta" 2015
Description
Producer: Garesio
Wine: Barolo “Cerretta”
Vintage: 2015
Number of Bottles: 4
Size: 0.75L
Grapes: 100% Nebbiolo
Aging: in large Austrian oak casks for approximately 24 months
Alc.: 14%
A wine with an intense garnet-red color. It offers aromas of red fruit, tobacco, pepper, and white flowers. The palate is full, enveloping, and elegant, featuring the soft, smooth tannins typical of the Cerretta cru. It leaves the mouth feeling clean, with an intense, lingering aftertaste. Vinification involves hand-selection of the grapes, harvested in October. Fermentation and maceration last approximately 40 days, utilizing pump-overs and *délestage*, with the final 22 days spent under a submerged cap. The wine is aged in large Austrian oak casks for about 24 months, followed by a further period of bottle aging approximately 12 months before release.
Seller's Story
Since its inception, the idea behind our company has been to represent the finest wines.
Our wine selection consists of products that meet high quality standards, paying close attention to vineyard work and being valued and recognized by international critics. Each new product added to our list is synonymous with quality.
Our primary objective is to offer our fantastic customers impeccable service, which combines the evident quality of the wine with the best delivery service and shorter delivery times.
Translated by Google Translate
Garesio, Barolo "Cerretta" 2015
Description
Producer: Garesio
Wine: Barolo “Cerretta”
Vintage: 2015
Number of Bottles: 4
Size: 0.75L
Grapes: 100% Nebbiolo
Aging: in large Austrian oak casks for approximately 24 months
Alc.: 14%
A wine with an intense garnet-red color. It offers aromas of red fruit, tobacco, pepper, and white flowers. The palate is full, enveloping, and elegant, featuring the soft, smooth tannins typical of the Cerretta cru. It leaves the mouth feeling clean, with an intense, lingering aftertaste. Vinification involves hand-selection of the grapes, harvested in October. Fermentation and maceration last approximately 40 days, utilizing pump-overs and *délestage*, with the final 22 days spent under a submerged cap. The wine is aged in large Austrian oak casks for about 24 months, followed by a further period of bottle aging approximately 12 months before release.
Seller's Story
Since its inception, the idea behind our company has been to represent the finest wines.
Our wine selection consists of products that meet high quality standards, paying close attention to vineyard work and being valued and recognized by international critics. Each new product added to our list is synonymous with quality.
Our primary objective is to offer our fantastic customers impeccable service, which combines the evident quality of the wine with the best delivery service and shorter delivery times.
Translated by Google TranslateDetails
Vintage
2015
Producer, Name of wine
Garesio, "Cerretta"
Number of bottles
4
Bottle size
Bottles (0.75L)
Country
Italy
Region
Barolo
Grape varieties
Nebbiolo
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