D'Orazio - Extra virgin olive oil - 4 - 500ml






Highly experienced sommelier with 15 years’ expertise in Michelin-star restaurant wine tasting.
€10 |
|---|
Catawiki Buyer Protection
Your payment’s safe with us until you receive your object.View details
Trustpilot 4.4 | 143216 reviews
Rated Excellent on Trustpilot.
D'Orazio Olio Extravergine di Oliva 100% Italiano from Puglia, Italia, four 500ml bottles, new.
Description from the seller
Lot consisting of 4 bottles of 500ml each of 100% Italian extra virgin olive oil, produced by Frantoio D'Orazio in Apulia, Italy.
OLEA POP - Multicultivar extra virgin olive oil
Same oil, a new vibe. OleaPop is D'Orazio's multicultivar dressed in color: an explosion of Apulian energy between tradition and design. Four looks, one good heart — that of Apulia.
Each bottle is a small visual manifesto. Soft lines, illustrated motifs and vibrant patterns tell the Mediterranean joy, conviviality and the sunny character of our native cultivars. A contemporary design that dialogues with tradition, transforming the extra-virgin olive oil into an experience to live and share.
Organoleptic profile:
Light fruity note, enhanced by vegetal hints of tomato and oregano.
On the palate, a gentle bitterness and pepperiness in balance.
Pairings:
Enhances the flavor of the food it is added to without overpowering or masking it. Ideal with:
(as served raw) Boiled potatoes, Mozzarella, Crudités, Sauces, Rice / Rice soups, Fennel velouté, Raw/poached fish, Seafood, Fresh salads (raw)
In cooking: Risottos, Sauces, White meats, Bechamel, Shortcrust pastry
Seller's Story
Lot consisting of 4 bottles of 500ml each of 100% Italian extra virgin olive oil, produced by Frantoio D'Orazio in Apulia, Italy.
OLEA POP - Multicultivar extra virgin olive oil
Same oil, a new vibe. OleaPop is D'Orazio's multicultivar dressed in color: an explosion of Apulian energy between tradition and design. Four looks, one good heart — that of Apulia.
Each bottle is a small visual manifesto. Soft lines, illustrated motifs and vibrant patterns tell the Mediterranean joy, conviviality and the sunny character of our native cultivars. A contemporary design that dialogues with tradition, transforming the extra-virgin olive oil into an experience to live and share.
Organoleptic profile:
Light fruity note, enhanced by vegetal hints of tomato and oregano.
On the palate, a gentle bitterness and pepperiness in balance.
Pairings:
Enhances the flavor of the food it is added to without overpowering or masking it. Ideal with:
(as served raw) Boiled potatoes, Mozzarella, Crudités, Sauces, Rice / Rice soups, Fennel velouté, Raw/poached fish, Seafood, Fresh salads (raw)
In cooking: Risottos, Sauces, White meats, Bechamel, Shortcrust pastry
