Cattani - Balsamic vinegar - 6 - 250ml





Catawiki Buyer Protection
Your payment’s safe with us until you receive your object.View details
Trustpilot 4.4 | 145304 reviews
Rated Excellent on Trustpilot.
This lot contains six 250 ml bottles of Aceto Balsamico di Modena by Cattani, from Emilia Romagna, Italy: two aged for five years, two for three years and two for two years.
Description from the seller
Lot consisting of 6 bottles of 250 ml each of Aceto Balsamico di Modena IGP, 2 aged 5 years, 2 aged 3 years and 2 aged 2 years. All produced by "Casa del Balsamico" - Acetaia CATTANI, Emilia Romagna - Italy.
The Acetaia Cattani is located in Modena in a historic building, along Via Emilia Est in the heart of the ancient Este dominions. This area is recognized by historians as the best for producing Aceto Balsamico di Modena due to geological, climatic, and cultural conditions.
These 6 bottles of Aceto Balsamico di Modena are the fruit of the expertise and experience of Giuseppe Cattani, heir to the secrets of the old family and the passage of time. In a harmonious intertwining of delicate flavors, the aromas and scents typical of the product unfold on the palate, revealing the refinement of a slow maturation in fine wood casks.
This is a product with 6% acidity whose raw material is derived from Trebbiano di Spagna grapes, highly suitable for achieving a balance between sweetness and acidity. For this reason, in addition to the years of maturation, it can serve as a base for use in both savory cooking and desserts in general.
Seller's Story
Lot consisting of 6 bottles of 250 ml each of Aceto Balsamico di Modena IGP, 2 aged 5 years, 2 aged 3 years and 2 aged 2 years. All produced by "Casa del Balsamico" - Acetaia CATTANI, Emilia Romagna - Italy.
The Acetaia Cattani is located in Modena in a historic building, along Via Emilia Est in the heart of the ancient Este dominions. This area is recognized by historians as the best for producing Aceto Balsamico di Modena due to geological, climatic, and cultural conditions.
These 6 bottles of Aceto Balsamico di Modena are the fruit of the expertise and experience of Giuseppe Cattani, heir to the secrets of the old family and the passage of time. In a harmonious intertwining of delicate flavors, the aromas and scents typical of the product unfold on the palate, revealing the refinement of a slow maturation in fine wood casks.
This is a product with 6% acidity whose raw material is derived from Trebbiano di Spagna grapes, highly suitable for achieving a balance between sweetness and acidity. For this reason, in addition to the years of maturation, it can serve as a base for use in both savory cooking and desserts in general.

