Rodenbach, Nøgne Ø - Evolved 10 years, Marooned 2 & 3 - 75cl - 3 bottles





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This lot contains three 75cl Flemish red-brown beers from Rodenbach and Nøgne Ø: Evolved 10 Years, Marooned 2 and Marooned 3, listed as originating from Belgium.
Description from the seller
3 beautiful very limited Vlaams rood/bruin beers
Nøgne Ø Marooned 2 (2020)
Marooned 2 is a Flemish red ale fermented with wild yeast and bacteria in a steel tank for 2-3 years. Then matured for another 2 years in red wine barrels. Refreshingly tart, funky and complex in taste. Aromas of sour berries, balsamic vinegar and stable. This is a dry beer that goes well with cheese, or to drink just for
comfort. ABV 7.5%
Very limited release of only 1750 numbered bottles
Bottle # 1427/1750
Rodenbach Evolved 10 Years
What happens when instead of the standard 18 months, we age our Grand Cru for 10 years? The answer is the very first edition of Rodenbach Evolved. A celebration of our iconic Grand Cru that surprises you with its subtlety and complexity. Thanks to its exceptionally long aging in oak Foader no 95, the beer has an even more distinct wood character. The organic flavors of sour cherry, green apple, leather, oak, and red fruits that have developed during the aging process are of sensational purity. Rodenbach Evolved Grand Cru 10 years is the ultimate proof that Flemish Red Ale has unequaled maturation capabilities. A true must-taste beer
ABV 6%
Nøgne Ø Marooned 3 (2023)
Marooned 3 is a Flemish red ale fermented with wild yeast and bacteria in a steel tank for 3 years. Then matured for 4 years in red wine barrels. Tart, funky and complex in taste. Aromas of sour berries, balsamic vinegar and stable. This is a dry beer that goes well with cheese, or to just drink without food. ABV 7.5%
Very limited release of only 1600 numbered bottles
Bottle # 0597/1600
3 beautiful very limited Vlaams rood/bruin beers
Nøgne Ø Marooned 2 (2020)
Marooned 2 is a Flemish red ale fermented with wild yeast and bacteria in a steel tank for 2-3 years. Then matured for another 2 years in red wine barrels. Refreshingly tart, funky and complex in taste. Aromas of sour berries, balsamic vinegar and stable. This is a dry beer that goes well with cheese, or to drink just for
comfort. ABV 7.5%
Very limited release of only 1750 numbered bottles
Bottle # 1427/1750
Rodenbach Evolved 10 Years
What happens when instead of the standard 18 months, we age our Grand Cru for 10 years? The answer is the very first edition of Rodenbach Evolved. A celebration of our iconic Grand Cru that surprises you with its subtlety and complexity. Thanks to its exceptionally long aging in oak Foader no 95, the beer has an even more distinct wood character. The organic flavors of sour cherry, green apple, leather, oak, and red fruits that have developed during the aging process are of sensational purity. Rodenbach Evolved Grand Cru 10 years is the ultimate proof that Flemish Red Ale has unequaled maturation capabilities. A true must-taste beer
ABV 6%
Nøgne Ø Marooned 3 (2023)
Marooned 3 is a Flemish red ale fermented with wild yeast and bacteria in a steel tank for 3 years. Then matured for 4 years in red wine barrels. Tart, funky and complex in taste. Aromas of sour berries, balsamic vinegar and stable. This is a dry beer that goes well with cheese, or to just drink without food. ABV 7.5%
Very limited release of only 1600 numbered bottles
Bottle # 0597/1600

