1998 Ruinart, Dom Ruinart - Champán - 1 Botella (0,75 L)

07
días
05
horas
08
minutos
42
segundos
Puja actual
€ 88
Precio de reserva no alcanzado
Claire Sorine
Experto
Seleccionado por Claire Sorine

Experimentada en la elaboración de vino de Borgoña, con conocimientos en marketing y educación enológica.

Estimación  € 220 - € 280
SE
88 €

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Descripción del vendedor

Ruinart 1998

The Ruinart 1998 is one of the finest expressions of Champagne, produced exclusively from Grand Cru vineyards. After extended lees ageing, this prestige cuvée has developed remarkable complexity while preserving the elegance and freshness that define the Ruinart style. Today, it is considered a highly collectible vintage with excellent maturity and ageing potential.

Tasting Notes
Brilliant golden colour with a delicate, persistent mousse. The nose is refined and complex, offering aromas of ripe peach, pear, bergamot, kumquat and citrus zest, intertwined with brioche, acacia honey, toasted almonds, mineral notes and subtle pastry nuances. On the palate, it is silky, beautifully balanced and vibrant, with remarkable precision, creamy texture and a long, elegant finish marked by chalky minerality and lingering citrus freshness.

Food Pairing
An exceptional match for oysters, lobster, scallops, turbot, caviar, fine sushi, roasted poultry with cream sauce and aged Comté or Parmesan.

Ruinart 1998

The Ruinart 1998 is one of the finest expressions of Champagne, produced exclusively from Grand Cru vineyards. After extended lees ageing, this prestige cuvée has developed remarkable complexity while preserving the elegance and freshness that define the Ruinart style. Today, it is considered a highly collectible vintage with excellent maturity and ageing potential.

Tasting Notes
Brilliant golden colour with a delicate, persistent mousse. The nose is refined and complex, offering aromas of ripe peach, pear, bergamot, kumquat and citrus zest, intertwined with brioche, acacia honey, toasted almonds, mineral notes and subtle pastry nuances. On the palate, it is silky, beautifully balanced and vibrant, with remarkable precision, creamy texture and a long, elegant finish marked by chalky minerality and lingering citrus freshness.

Food Pairing
An exceptional match for oysters, lobster, scallops, turbot, caviar, fine sushi, roasted poultry with cream sauce and aged Comté or Parmesan.

Datos

Vintage
1998
Productor
Ruinart
Nombre del vino
Dom Ruinart
Número de botellas
1
Formato de la botella
Botella (0,75 L)
País de origen
Francia
Región
Champán
Nivel de llenado
Tipo de botella de borgoña/champagne/flauta, nivel de llenado de 3 cm
Estado del corcho / cápsula
Cápsula de metal completamente intacta
Estado de la etiqueta
Etiqueta intacta y legible
ItaliaVerificado
53
Objetos vendidos
83,33%
Particular

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