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Il mondo del whisky scelto per te da {name}


Jeroen Koetsier

 Peat’s Beast, created in 2011, wasn’t just the brainchild of one person, but the collaboration of many great minds. Like any great drink, it’s the combination of key ingredients that makes all the difference. We think our team make a pretty good dram. Eamonn Jones was a regional director at Whyte & Mackay, responsible of the sales of Dalmore, Jura and other great brands. Gerald Erdrich was his importer, distinguished in the business. Together these two great minds decided to come together and use their expertise and ingredients to make a brand, a beast. Who could make their beast come alive? For that, a creative genius was needed. Our dear departed friend Mark Graham assumed the role of creator. In collaboration with LA-based Brazilian artist Dough Alves, the iconic Beast was born. Now, it fell to more great minds to ensure the Beast would pack a punch. Alighting your senses with smoke and fire from the start, untamed and ferocious. Industry legend, Richard Paterson, also known as “The Nose”, confirmed that the attributes of the dram was never any less than awesome. Eamonn Jones business partner and 30-year industry colleague, Aidan Smith, ensured quality was maintained at every single step. There we have it. A blend of great minds, great brains and great friends have created a fantastic single malt. The Beast was born! As the years have passed, we've added to the Peats Beast family. Along with the Standard 46% single malt whisky un-chillfltered, no additives no colouring ... the range now includes: Batch strength version and a  Batch strength, finished for 9 months in Pedro Ximinez cask. "All in all, we love what we do, lots in the industry love what we do, but most of all, we want you, the consumer, to love what we do"

Whisky - 46%, 52.1%

Peat's Beast Batch Strength + Peat's Beast  - 70cl - 2 bottiglie

Whisky

Prezzo di riserva

Nessun prezzo di riserva

Acquista subito

Data di chiusura

domenica

sabato

lunedì

domani

martedì

oggi

Budget

Ubicazione

Germania

Italia

Francia

Paesi Bassi

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Spagna

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Austria

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Whisky single malt

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Scotch whisky

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Formato della bottiglia

70cl

700ml

75cl

750ml

1 Litre

50cl

20cl

37,5cl

1,5 litri

4,5 litri

300 cl

35cl

75,7cl

2 litri

Periodo

Anni ‘70

Anni ‘80

Anni ‘90

Anni 2020

Anni ‘10 del 2000

Anni 2000

Anni ‘60

Elenco delle percentuali di alcool

57.1%

48.5%

43.8%

47.8%

48.2%

51.5%

52.9%

46.5%

47.2%

48.3%

50.5%

53.2%

54.2%

Imbottigliatore

Signatory Vintage

Suntory

Douglas Laing

Gordon & MacPhail

Nikka

Duncan Taylor

Jack Wiebers

Whisky Broker

Cadenhead's

Murray McDavid

Specialty Drinks

Sansibar

James Buchanan

Wemyss Malts

Matsui

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SMWS (Scotch Malt Whisky Society)

The Ultimate

La Maison du Whisky

High Spirits

Elixir Distillers

Chivas Brothers

John Milroy

The Whisky Talker

Wilson & Morgan

Whisky - 55%

Macallan Classic Cut 2025  - 70cl

Whisky single malt - 40%

Macallan Concept Number 2  - 700ml

Whisky - 40%

Macallan Concept Number 1  - 700ml

Whiskey irlandese - 40%

John Jameson - Bartender Edition 2015 - One of 180 Bottles - Inspired by our early 20th Century Packaging  - 70cl

Bushmills Steamship Collection - Port Cask Reserve & Rum Cask Reserve  - 70cl - 2 bottiglie

Whisky single malt - 48.6%

Macallan Edition No. 6  - 700ml

Whisky - 57.1%

Macduff 2011 13yo + Ben Nevis 2014 10yo - 100 Proof Edition #55 + #63 - Signatory Vintage  - b. 2025  - 70cl - 2 bottiglie

Aberlour 5yo Pure Malt + The Glenlivet 12yo  - b. Anni ‘90 - 70cl - 2 bottiglie

Whisky - 46%

Ardbeg 8 years old Committee Release For Discussion  - 70cl - 2 bottiglie

Whisky - 55.8%, 58.2%

MacNair's + GlenAllachie, Glenallachie 2015 10 years old Lum Reek + The Sinteis Series - MacNair's  - b. Anni ‘10 del 2000 - 700ml - 2 bottiglie

Whiskey del Tennessee - 45%

Jack Daniel's Full countertop display with 12 bottles of Single Barrel  - 50ml - 12 bottiglie

Whisky

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Peat's Beast Batch Strength + Peat's Beast - 70cl - 2 bottiglie

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