2020 Dievole - Chianti Classico - 12 Bottles (0.75L)

12x Dievole Chianti Classico DOCG 2020 (Biologico) – 75 cl

Label information
Wine name: Chianti Classico
Vintage: 2020
Format: 75 cl (0.75 l)
Designation: Chianti Classico DOCG (Denomination of Controlled and Guaranteed Origin)
Certification: Organic Wine / Organic Wine (ICEA Certified)
Producer: Bottled at the origin by Soc. Agr. Dievole SPA (Castelnuovo Berardenga - Siena, Tuscany, Italy)
Group/Ownership: Alejandro Bulgheroni Family Vineyards
Grapes: Predominantly Sangiovese with small percentages of native Tuscan varieties (Canaiolo and Colorino)
Alcohol by volume: 14% vol.
Organoleptic sheet according to
Visual examination: Deep, bright ruby red with violet reflections typical of the youth of Sangiovese.
Olfactory examination: Fresh, elegant and territorial. Fragrances of ripe red fruits such as cherry, sour cherry and violet, accompanied by a delicate balsamic note and a touch of light spices arising from aging in large oak barrels.
Taste examination: On the palate it is dynamic, balanced and well structured. A pronounced acidity typical of the territory stands out, giving freshness, supported by fine tannins and a long, savory and persistent finish.
Food pairings
Sliced beef and grilled red meats, Florentine steak
First courses of Tuscan cuisine (pappardelle with wild boar ragù or hare)
Tuscan cold cuts and cured meats (finocchiona, Tuscan prosciutto)
Medium- to long-aged cheeses (Pecorino Toscano DOP)
Serving
Glass used: Medium-bodied red wine glass / Chianti Classico glass.
Serving temperature: 16 - 18 °C
Curiosities about cellars and producer
A Millennial Story: The name "Dievole" first appears in a rental contract dated 1090. It literally means "God wills it", making the estate a historic site with almost a thousand years of viticultural tradition.
Biological Philosophy and Terroir: Dievole is located in the municipality of Castelnuovo Berardenga, in the southern part of the Chianti Classico. The estate has fully converted its vines to organic farming and uses large 41-hectoliter French oak foudres for aging, preserving the pure, varietal expression of Sangiovese.