2019 Château Élisée - Pomerol - 6 Bottles (0.75L)





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€29 | ||
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Château Élisée 2019 from Pomerol, a Bordeaux red wine, 6 bottles of 0.75 L.
Description from the seller
Château Élisée 2019 – Pomerol AOP – Red Wine from Bordeaux – 6 x 75 cl
Bronze Medal, Mâcon Wine Competition
Discover Château Élisée Pomerol, a red wine with Protected Designation of Origin (AOP) from one of the most prestigious terroirs in Bordeaux. Made primarily from 95% Merlot and 5% Cabernet, it expresses the richness and elegance that characterize the great wines of Pomerol.
Its sandy terroir resting on a layer of iron-oxide clay gives the wine finesse, depth and balance. It pairs beautifully with red meats, game, dishes in sauce, aged cheeses and gourmet meals.
Blend: 95% Merlot – 5% Cabernet
From the prestigious Bordeaux vineyard
Typical Pomerol terroir (sandy soil with ferruginous subsoil)
Bottled and raised at the château
Alcohol: 13.5% vol.
Tasting notes:
Deep ruby robe with ruby reflections. The nose reveals aromas of ripe dark fruits, plum and cherry, accompanied by subtle spicy notes. On the palate, it is round, generous and balanced, with silky tannins and a long finish.
Food & wine pairings:
- Grilled or roasted red meats
- Duck breast
- Game
- Lamb
- Slow-cooked dishes
- Aged cheeses
No shipments to IRELAND or NORWAY and outside EUROPE, as packages are systematically blocked by customs.
Château Élisée 2019 – Pomerol AOP – Red Wine from Bordeaux – 6 x 75 cl
Bronze Medal, Mâcon Wine Competition
Discover Château Élisée Pomerol, a red wine with Protected Designation of Origin (AOP) from one of the most prestigious terroirs in Bordeaux. Made primarily from 95% Merlot and 5% Cabernet, it expresses the richness and elegance that characterize the great wines of Pomerol.
Its sandy terroir resting on a layer of iron-oxide clay gives the wine finesse, depth and balance. It pairs beautifully with red meats, game, dishes in sauce, aged cheeses and gourmet meals.
Blend: 95% Merlot – 5% Cabernet
From the prestigious Bordeaux vineyard
Typical Pomerol terroir (sandy soil with ferruginous subsoil)
Bottled and raised at the château
Alcohol: 13.5% vol.
Tasting notes:
Deep ruby robe with ruby reflections. The nose reveals aromas of ripe dark fruits, plum and cherry, accompanied by subtle spicy notes. On the palate, it is round, generous and balanced, with silky tannins and a long finish.
Food & wine pairings:
- Grilled or roasted red meats
- Duck breast
- Game
- Lamb
- Slow-cooked dishes
- Aged cheeses
No shipments to IRELAND or NORWAY and outside EUROPE, as packages are systematically blocked by customs.

