2015 Le Macioche Cotarella - Brunello di Montalcino Riserva - 3 Bottles (0.75L)

2015 VINTAGE
2015 was a great vintage. The winter and spring precipitations,
capaBle of guaranteeing the accumulation of good water reserves
in the soil, alternated with sunny and windy days that allowed a
rapid and homogeneous growth of the bunches in the months of
May and June. A generally hot summer favored the regular
development of the grapes. The north wind and the temperate
climate of September allowed to conclude the ripening in an
optimal way.
VITICULTURE AND VINIFICATION
Grapes are hand harvested and selected from specific vineyard
rows known for their quality.
After this process grapes are destemmed and lightly crushed.
Fermentation occurs in a tronco-conic wood vessel for 15-18 days
at a temperature of 28° C. Punch downs occur once a day for first
10 days. After the Malolactic the wine is matured in one oval 30 hl arrel for 40 months. It is bottled and undergoes another 12
months period of further maturation before release
TASTING NOTES
Intense ruby red in color with garnet hues. On the nose aromas of
lightly candied ripe red fruit like cherries and currants. Notes of
leather, tobacco, coffee add complexity. Its palate is warm, complex
with great balance between acidity and fruity profile. The finish
offers excellent freshness with pleasant persistence.
Non spediamo in Norvegia