2019 Château Élisée - Pomerol - 3 Bottles (0.75L)





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Description from the seller
Château Élisée 2019 – Pomerol AOP – Red Wine from Bordeaux – 3 x 75 cl
Bronze Medal, Macon Wine Competition
Discover Château Élisée Pomerol, a red wine from an Appellation d'Origine Protégée (AOP) hailing from one of Bordeaux's most prestigious terroirs. Produced mainly from 95% Merlot and 5% Cabernet, it expresses the richness and elegance characteristic of the great wines of Pomerol.
Its sandy terroir resting on a layer of iron pan confers the wine finesse, depth, and balance. It pairs perfectly with red meats, game, sauced dishes, aged cheeses, and gastronomic meals.
Assemblage: 95% Merlot – 5% Cabernet
Origin: From the prestigious Bordeaux vineyards
Typical Pomerol terroir (sandy soil with ferruginous subsoil)
Aged and bottled at the château
Alcohol: 13.5% by volume.
Tasting notes:
Deep ruby robe with ruby reflections. On the nose, aromas of ripe black fruits, plum, and cherry, accompanied by subtle spicy notes. The palate is round, generous, and balanced, with silky tannins and a long finish.
Food pairings
- Grilled or roasted red meats
- Duck breast
- Game
- Lamb
- Slow-cooked dishes
- Aged cheeses
No shipments to Ireland or Norway and outside Europe, as packages are systematically blocked by customs.
Château Élisée 2019 – Pomerol AOP – Red Wine from Bordeaux – 3 x 75 cl
Bronze Medal, Macon Wine Competition
Discover Château Élisée Pomerol, a red wine from an Appellation d'Origine Protégée (AOP) hailing from one of Bordeaux's most prestigious terroirs. Produced mainly from 95% Merlot and 5% Cabernet, it expresses the richness and elegance characteristic of the great wines of Pomerol.
Its sandy terroir resting on a layer of iron pan confers the wine finesse, depth, and balance. It pairs perfectly with red meats, game, sauced dishes, aged cheeses, and gastronomic meals.
Assemblage: 95% Merlot – 5% Cabernet
Origin: From the prestigious Bordeaux vineyards
Typical Pomerol terroir (sandy soil with ferruginous subsoil)
Aged and bottled at the château
Alcohol: 13.5% by volume.
Tasting notes:
Deep ruby robe with ruby reflections. On the nose, aromas of ripe black fruits, plum, and cherry, accompanied by subtle spicy notes. The palate is round, generous, and balanced, with silky tannins and a long finish.
Food pairings
- Grilled or roasted red meats
- Duck breast
- Game
- Lamb
- Slow-cooked dishes
- Aged cheeses
No shipments to Ireland or Norway and outside Europe, as packages are systematically blocked by customs.

