2024 Mas de Daumas Gassac blanc - Languedoc - 3 Bottle (0.75L)
04
days
06
hours
52
minutes
43
seconds
 | €63 | |
|---|---|---|
 | €60 | |
| €53 | |
Catawiki Buyer Protection
Your payment’s safe with us until you receive your object.View details
Trustpilot 4.4 | 142216 reviews
Rated Excellent on Trustpilot.
Mas de Daumas Gassac blanc, 2024 vintage, 3 x 0.75 L bottles, from the Languedoc region, France.
AI-assisted summary
Description from the seller
This vintage reveals great elegance, carried by a beautiful freshness and remarkable aromatic complexity. It expresses notes of white flowers, white-fleshed fruits, and a fine mineral character.
On the palate, the balance between tension, breadth and finesse reveals a deep and radiant wine, with a delicate structure and a long finish. A great white for keeping, whose richness and precision will evolve harmoniously over the years.
Food and wine pairings
Young (1 to 3 years)
Fresh and floral, with notes of citrus and a beautiful mineral quality.
Pairings: Ideal with seafood, grilled fish and fresh cheeses.
At maturity (4 to 8 years)
More complex, it develops aromas of stone fruits, honey and spices.
Pairings: It accompanies sauces with fish, poultry and delicately spiced cuisines.
Long keeping (8 years and more)
The complexity expresses itself with notes of dried fruits, roasted almond and white truffle.
Pairings: Its ample texture and balance harmonize with gourmet dishes and aged cheeses.
Tasting tips
Serve at 10° to 12°C. Do not serve them too cold, as it risks muting the aromas.
We advise decanting our whites at service time. If the room is warm, prepare an ice bucket and place the carafe directly on it. Do not immerse the carafe in ice water. Cold would block the aromatic complexity of our wines.
Storage tips
In a cool (14-16°C) and humid cellar, all can wait many years without fear, even the oldest.
However, a cellar that is too warm will accelerate the aging process of the wines.
This vintage reveals great elegance, carried by a beautiful freshness and remarkable aromatic complexity. It expresses notes of white flowers, white-fleshed fruits, and a fine mineral character.
On the palate, the balance between tension, breadth and finesse reveals a deep and radiant wine, with a delicate structure and a long finish. A great white for keeping, whose richness and precision will evolve harmoniously over the years.
Food and wine pairings
Young (1 to 3 years)
Fresh and floral, with notes of citrus and a beautiful mineral quality.
Pairings: Ideal with seafood, grilled fish and fresh cheeses.
At maturity (4 to 8 years)
More complex, it develops aromas of stone fruits, honey and spices.
Pairings: It accompanies sauces with fish, poultry and delicately spiced cuisines.
Long keeping (8 years and more)
The complexity expresses itself with notes of dried fruits, roasted almond and white truffle.
Pairings: Its ample texture and balance harmonize with gourmet dishes and aged cheeses.
Tasting tips
Serve at 10° to 12°C. Do not serve them too cold, as it risks muting the aromas.
We advise decanting our whites at service time. If the room is warm, prepare an ice bucket and place the carafe directly on it. Do not immerse the carafe in ice water. Cold would block the aromatic complexity of our wines.
Storage tips
In a cool (14-16°C) and humid cellar, all can wait many years without fear, even the oldest.
However, a cellar that is too warm will accelerate the aging process of the wines.
Details
Vintage
2024
Producer, Name of wine
Mas de Daumas Gassac blanc
Number of bottles
3
Bottle size
Bottle (0.75L)
Country
France
Region
Languedoc
Grape varieties
Chardonnay, Chenin Blanc, Muscat, Petit Manseng, Viognier
Sold by
