2019 Château Élisée - Pomerol - 6 Bottles (0.75L)





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Château Élisée 2019, Pomerol, 6 bottles of 0.75 L.
Description from the seller
Château Élisée 2019 – Pomerol AOP – Red Wine from Bordeaux – 6 x 75 cl
Bronze Medal, Macon Wine Competition
Discover Château Élisée Pomerol, a red wine with Protected Designation of Origin (AOP) from one of Bordeaux's most prestigious terroirs. Elaborated mainly from 95% Merlot and 5% Cabernet, it expresses the richness and elegance characteristic of the great wines of Pomerol.
Its sandy terroir resting on a layer of iron-rich subsoil gives the wine finesse, depth and balance. It pairs perfectly with red meats, game, sauced dishes, aged cheeses and fine dining.
Blend: 95% Merlot – 5% Cabernet
From the prestigious Bordeaux estate
Typical Pomerol terroir (sandy soil with ferruginous subsoil)
Aged and bottled at the château
Alcohol: 13.5% vol.
Notes of dégustation:
Deep ruby robe. On the nose, aromas of ripe dark fruits, plum and cherry, accompanied by subtle spicy notes. The palate is round, generous and balanced, with silky tannins and a long finish.
Food pairings
Grilled or roasted red meats
Duck breast
Game
Lamb
Slow-cooked dishes
Aged cheeses
No shipments to Ireland or Norway and outside Europe; parcels are routinely blocked by customs.
Château Élisée 2019 – Pomerol AOP – Red Wine from Bordeaux – 6 x 75 cl
Bronze Medal, Macon Wine Competition
Discover Château Élisée Pomerol, a red wine with Protected Designation of Origin (AOP) from one of Bordeaux's most prestigious terroirs. Elaborated mainly from 95% Merlot and 5% Cabernet, it expresses the richness and elegance characteristic of the great wines of Pomerol.
Its sandy terroir resting on a layer of iron-rich subsoil gives the wine finesse, depth and balance. It pairs perfectly with red meats, game, sauced dishes, aged cheeses and fine dining.
Blend: 95% Merlot – 5% Cabernet
From the prestigious Bordeaux estate
Typical Pomerol terroir (sandy soil with ferruginous subsoil)
Aged and bottled at the château
Alcohol: 13.5% vol.
Notes of dégustation:
Deep ruby robe. On the nose, aromas of ripe dark fruits, plum and cherry, accompanied by subtle spicy notes. The palate is round, generous and balanced, with silky tannins and a long finish.
Food pairings
Grilled or roasted red meats
Duck breast
Game
Lamb
Slow-cooked dishes
Aged cheeses
No shipments to Ireland or Norway and outside Europe; parcels are routinely blocked by customs.

