2006 Champagne Rare - Champagne - 1 Bottle (0.75L)





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Champagne Rare Millésime 2006, a 0.75 L bottle from France’s Champagne region, made from Pinot Noir and Chardonnay, in a non-original wooden case with a 1 cm fill level, a fully intact label and metal capsule, rated 95/100 by Wine Enthusiast, with one bottle in total and including award highlights from IW Challenge 2023, Decanter World Wine Awards 2020, and Wine Spectator 2019 (96/100) and Wine Enthusiast 2019 (95/100).
Description from the seller
The wines have been stored in optimal conditions: in the dark, in a cellar protected from temperature fluctuations, and laid flat on dedicated racks. They have not been moved since delivery. I have just tasted them again, and they are fantastic.
2023 : International Wine Challenge 95 POINTS in Magnum
2020 : Decanter World Wine Awards Best in Show
2019 : Wine Spectator 96/100
2019 : Wine Enthusiast 95/100
Rare Millésime 2006 is immediately delectable, both tropical and fresh, mature and warm. Thanks to its almost paradoxical mineral and opulent tautness, it shows substantial potential for expression.
Following a cold winter with abundant snowfall succeeded by spring thunderstorms, and a hot summer, in August, the temperatures cooled and heavy rains threatened the grapes’ maturity. In September, the heat thankfully came back to encourage the harvest.
The wines have been stored in optimal conditions: in the dark, in a cellar protected from temperature fluctuations, and laid flat on dedicated racks. They have not been moved since delivery. I have just tasted them again, and they are fantastic.
2023 : International Wine Challenge 95 POINTS in Magnum
2020 : Decanter World Wine Awards Best in Show
2019 : Wine Spectator 96/100
2019 : Wine Enthusiast 95/100
Rare Millésime 2006 is immediately delectable, both tropical and fresh, mature and warm. Thanks to its almost paradoxical mineral and opulent tautness, it shows substantial potential for expression.
Following a cold winter with abundant snowfall succeeded by spring thunderstorms, and a hot summer, in August, the temperatures cooled and heavy rains threatened the grapes’ maturity. In September, the heat thankfully came back to encourage the harvest.

