2021 Cape Winemakers Guild "CWG" Kanonkop "Paul Sauer" - Stellenbosch - 2 Bottles (0.75L)

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Current bid
€ 110
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Olivier Baret
Expert
Selected by Olivier Baret

Graduated from Lycée Viticole de Beaune. Experienced in wine since 1994, Burgundy native.

Estimate  € 220 - € 280
PL
€110
ES
€100

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Cape Winemakers Guild 'CWG' Kanonkop 'Paul Sauer' 2021, two 0.75 L bottles.

AI-assisted summary

Description from the seller

NO SHIPPING to the USA, Middle East or Ukraine.

Private collection.

Preserved in excellent condition.

Secured shipping.

Cape Winemakers Guild is an exclusive, invitation-only association of South Africa's top winemakers.

"CWG" Kanonkop / Paul Sauer by winemaker Abrie Beeslaar 2021 :

70% Cabernet Sauvignon, 17% Merlot, 13% Cabernet Franc
Wine of Origin Simonsberg-Stellenbosch

The Paul Sauer stands as one of South Africa’s pioneering Bordeaux-style blends, crafted from grapes harvested from 30-year-old vines that yield just 2 to 5 tons per hectare. During fermentation, traditional manual punch-downs were meticulously carried out in open-top fermenters. Following fermentation, the wine was aged in 100% new French oak barrels for a period of 24 months, allowing it to develop complexity and depth. Notably, the Paul Sauer made history as the first South African wine to achieve a perfect score of 100 points from esteemed wine critic Tim Atkin, further solidifying its status as a benchmark in the country’s winemaking landscape.

NO SHIPPING to the USA, Middle East or Ukraine.

Private collection.

Preserved in excellent condition.

Secured shipping.

Cape Winemakers Guild is an exclusive, invitation-only association of South Africa's top winemakers.

"CWG" Kanonkop / Paul Sauer by winemaker Abrie Beeslaar 2021 :

70% Cabernet Sauvignon, 17% Merlot, 13% Cabernet Franc
Wine of Origin Simonsberg-Stellenbosch

The Paul Sauer stands as one of South Africa’s pioneering Bordeaux-style blends, crafted from grapes harvested from 30-year-old vines that yield just 2 to 5 tons per hectare. During fermentation, traditional manual punch-downs were meticulously carried out in open-top fermenters. Following fermentation, the wine was aged in 100% new French oak barrels for a period of 24 months, allowing it to develop complexity and depth. Notably, the Paul Sauer made history as the first South African wine to achieve a perfect score of 100 points from esteemed wine critic Tim Atkin, further solidifying its status as a benchmark in the country’s winemaking landscape.

Details

Vintage
2021
Producer, Name of wine
Cape Winemakers Guild "CWG" Kanonkop "Paul Sauer"
Number of bottles
2
Bottle size
Bottles (0.75L)
Country
South Africa
Region
Stellenbosch
BelgiumVerified
842
Objects sold
100%
Privatetop

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