1959 Tokaji Szamorodni Száraz Dry, 1961 Tokaji Szamorodni Sweet, 1979 Tokaji Aszú 3 Puttonyos - Tokaj - 3 Jennies (0.5L)





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Description from the seller
This selection brings together three authentic masterpieces from the legendary Tokaj-Hegyalja wine region, a territory known worldwide for its extraordinary tradition of botrytis-affected and dessert wines:
Tokaji Szamorodni Száraz (Dry) – 1959
Characteristics: A rare bottle of dry Tokaji from the 1959 vintage, enhanced by a historic label and a red wax seal. It is a niche collectible wine, appreciated by connoisseurs for its unique and complex oxidative notes that have matured over decades of waiting.
Tokaji Szamorodni Sweet (Dolce) – 1961
Characteristics: The sweet version of Szamorodni, historically marketed through Monimpex export channels. Thanks to the natural combination of a high residual sugar and a vibrant acidity, this wine boasts nearly infinite longevity.
Tokaji Aszú 3 Puttonyos – 1979
Characteristics: The true gem of the trio. The Aszú is the undisputed king of Tokaji dessert wines, obtained by adding berries affected by noble rot (Botrytis cinerea). The designation "3 Puttonyos" indicates the traditional sweetness concentration, sealed by an era-appropriate label and the Hungarian coat of arms on the collar.
This triptych represents a museum piece for collectors, uniting decades of history in a single set of great cultural and enological charm.
This selection brings together three authentic masterpieces from the legendary Tokaj-Hegyalja wine region, a territory known worldwide for its extraordinary tradition of botrytis-affected and dessert wines:
Tokaji Szamorodni Száraz (Dry) – 1959
Characteristics: A rare bottle of dry Tokaji from the 1959 vintage, enhanced by a historic label and a red wax seal. It is a niche collectible wine, appreciated by connoisseurs for its unique and complex oxidative notes that have matured over decades of waiting.
Tokaji Szamorodni Sweet (Dolce) – 1961
Characteristics: The sweet version of Szamorodni, historically marketed through Monimpex export channels. Thanks to the natural combination of a high residual sugar and a vibrant acidity, this wine boasts nearly infinite longevity.
Tokaji Aszú 3 Puttonyos – 1979
Characteristics: The true gem of the trio. The Aszú is the undisputed king of Tokaji dessert wines, obtained by adding berries affected by noble rot (Botrytis cinerea). The designation "3 Puttonyos" indicates the traditional sweetness concentration, sealed by an era-appropriate label and the Hungarian coat of arms on the collar.
This triptych represents a museum piece for collectors, uniting decades of history in a single set of great cultural and enological charm.

