2012 Philippe Pacalet "Lavaux Saint Jacques" & "Bel Air" - Gevrey Chambertin 1er Cru - 2 Bottles (0.75L)

Wine/vineyard history: Philippe Pacalet, nephew of Marcel Lapierre and former collaborator of Henri Jayer, is renowned for his fermentations with indigenous yeasts and whole-harvest vinifications, with no additives; the two cuvées come from two distinct 1er Cru climates of Gevrey-Chambertin — Lavaux Saint-Jacques (often considered close to a Grand Cru in quality) and Bel-Air.

Label condition: Excellent label — clean, crisp, well centered, without stains or tears, typography perfectly legible on both bottles.

Capsule condition: Excellent — burgundy/garnet capsules intact, undamaged, with no splits or protruding cork visible.

Bottle size: Standard format (75 cl), classic Burgundian bottle x 2 units

Bottling: Domaine/maison Philippe Pacalet, renowned négociant-éleveur based in Beaune