2010 Raúl Perez, Ultreia de Valtuille Mencía - Bierzo - 2 Bottles (0.75L)
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Raúl Pérez's Ultreia de Valtuille Mencía, 2010, Bierzo, Spain, in 2 bottles of 0.75 L, with a fully intact metal capsule and a fully legible label.
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Description from the seller
Exclusive and rare
Optimal storage / perfect bottles / fill level and the condition of the labels are excellent.
More info (see original photos.)
The Ultreia de Valtuille 2010, made by the renowned winemaker Raúl Pérez, comes from old Mencía vines in the Valtuille de Abajo region. This wine has a medium body and a pronounced mineral character. It ages for a year in used barrels, allowing the terroir to express itself pure and avoiding the influence of new oak. About 3,000 bottles were produced, with the complexity of the unique microclimates of Valtuille at the center. Pérez's innovative approach has contributed to Bierzo's recognition as an emerging wine region.
100% mencia, fermented with a large share of whole clusters in Austrian and French oak barrels, then aged 12 months on the lees: Deep ruby red. Powerful aromas and flavors of cherry compote, wild herbs, anise, Asian spices and potpourri, with subtly integrated oak. Mature, lush and spicy, without excessive weight and with a powerful finish. The long, intensely spicy finish is characterized by very fine tannins and a seductive floral note.
Shipped only to Belgium and EU countries with Track and Trace. (NO UK)
Exclusive and rare
Optimal storage / perfect bottles / fill level and the condition of the labels are excellent.
More info (see original photos.)
The Ultreia de Valtuille 2010, made by the renowned winemaker Raúl Pérez, comes from old Mencía vines in the Valtuille de Abajo region. This wine has a medium body and a pronounced mineral character. It ages for a year in used barrels, allowing the terroir to express itself pure and avoiding the influence of new oak. About 3,000 bottles were produced, with the complexity of the unique microclimates of Valtuille at the center. Pérez's innovative approach has contributed to Bierzo's recognition as an emerging wine region.
100% mencia, fermented with a large share of whole clusters in Austrian and French oak barrels, then aged 12 months on the lees: Deep ruby red. Powerful aromas and flavors of cherry compote, wild herbs, anise, Asian spices and potpourri, with subtly integrated oak. Mature, lush and spicy, without excessive weight and with a powerful finish. The long, intensely spicy finish is characterized by very fine tannins and a seductive floral note.
Shipped only to Belgium and EU countries with Track and Trace. (NO UK)
Details
Vintage
2010
Producer, Name of wine
Raúl Perez, Ultreia de Valtuille Mencía
Number of bottles
2
Bottle size
Bottles (0.75L)
Country
Spain
Region
Bierzo
Grape varieties
Mencía
Capsule/cork condition
Fully intact metal capsule
Critic score
96/100 points, Robert Parker
Label condition
Fully intact, readable label
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