1980 Francesco Intorcia Heritage, Marsala Vintage Riserva Vergine (40 years old) & 2004 Marsala Vintage - Sicily, Marsala - 2 Bottles (0.75L)





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A two-bottle lot of Francesco Intorcia Heritage Marsala: a 1980 Vintage Riserva Vergine and a 2004 Vintage Vergine, both made from Grillo.
Description from the seller
Marsala Vintage 1980 – Vergine Reserve
An authentic Marsala, with a bright golden-yellow color and a lively, warm antique-gold hue. Sweet and courteous vanilla notes with herbal hints recalling hay. Prominent dried-fruit and citrus notes, with undertones of dried figs, walnuts and toasted almonds, orange zest, finishing with a mineral, saline note. The taste is full, dry, warm and soft, with a perfect correspondence between the aromatic sensations on the nose, great freshness and almost sea-salty sapidity. An elegant, structured and persistent wine.
To be served as a fresh aperitif (8°/10°) paired with canapés of smoked fish enriched with spices, excellent with bruschette topped with EVO oil, ricciola eggs and tuna bottarga. A conversational wine (14°/16°), to pair with well-persistent aged cheeses, dry pastries and dark chocolate, but exceptional also on its own. Recommended to be served in a tulip-shaped glass of medium size.
GRAPES
100% Grillo
AGING
Over 35 years in oak barrels
ALCOHOL CONTENT
18% vol minimum
PAIRING
Cheeses, crustaceans, ricotta, pastries, dried fruit, tuna bottarga, chocolate.
Marsala Vintage 2004 – Vergine
An authentic Marsala, with a bright yellow color with lively golden tones. Pleasant vanilla notes with hay hints. Prominent notes of dried fruit and fortification, toasted almonds, and orange zest. The taste is full, dry, warm and soft, with a perfect correspondence of the aromatic sensations to the nose, great freshness and sapidity. An elegant, structured and persistent wine.
To be served as a fresh aperitif (8°/10°) pairing with smoked fish with spices, excellent with dishes based on mackerel. A conversational wine (14°/16°), to pair with well-persistent aged cheeses, with dry pastries and dark chocolate, but exceptional also on its own. Recommended to be served in a tulip glass of medium size.
GRAPES
100% Grillo
AGING
Over 10 years in oak barrels
ALCOHOL CONTENT
18% vol minimum
PAIRING
Cheeses, mackerel, pastries, dried fruit, smoked swordfish, chocolate.
SALES LIMITED TO EU COUNTRIES ONLY. NO FINLAND, NO NORWAY, NO SWEDEN
Marsala Vintage 1980 – Vergine Reserve
An authentic Marsala, with a bright golden-yellow color and a lively, warm antique-gold hue. Sweet and courteous vanilla notes with herbal hints recalling hay. Prominent dried-fruit and citrus notes, with undertones of dried figs, walnuts and toasted almonds, orange zest, finishing with a mineral, saline note. The taste is full, dry, warm and soft, with a perfect correspondence between the aromatic sensations on the nose, great freshness and almost sea-salty sapidity. An elegant, structured and persistent wine.
To be served as a fresh aperitif (8°/10°) paired with canapés of smoked fish enriched with spices, excellent with bruschette topped with EVO oil, ricciola eggs and tuna bottarga. A conversational wine (14°/16°), to pair with well-persistent aged cheeses, dry pastries and dark chocolate, but exceptional also on its own. Recommended to be served in a tulip-shaped glass of medium size.
GRAPES
100% Grillo
AGING
Over 35 years in oak barrels
ALCOHOL CONTENT
18% vol minimum
PAIRING
Cheeses, crustaceans, ricotta, pastries, dried fruit, tuna bottarga, chocolate.
Marsala Vintage 2004 – Vergine
An authentic Marsala, with a bright yellow color with lively golden tones. Pleasant vanilla notes with hay hints. Prominent notes of dried fruit and fortification, toasted almonds, and orange zest. The taste is full, dry, warm and soft, with a perfect correspondence of the aromatic sensations to the nose, great freshness and sapidity. An elegant, structured and persistent wine.
To be served as a fresh aperitif (8°/10°) pairing with smoked fish with spices, excellent with dishes based on mackerel. A conversational wine (14°/16°), to pair with well-persistent aged cheeses, with dry pastries and dark chocolate, but exceptional also on its own. Recommended to be served in a tulip glass of medium size.
GRAPES
100% Grillo
AGING
Over 10 years in oak barrels
ALCOHOL CONTENT
18% vol minimum
PAIRING
Cheeses, mackerel, pastries, dried fruit, smoked swordfish, chocolate.
SALES LIMITED TO EU COUNTRIES ONLY. NO FINLAND, NO NORWAY, NO SWEDEN

