2006 Zind-Humbrecht Pinot Gris Vendange Tardive 'Clos Jebsal' - Alsace - 2 Bottles (0.75L)
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Two 0.75-litre bottles of Zind-Humbrecht Pinot Gris Vendange Tardive 'Clos Jebsal' 2006 from Alsace, rated 93/100 by Robert Parker.
AI-assisted summary
Description from the seller
Lot de 2 bouteilles de 75cl. en parfaite condition.
Livraison soignée en Point Relais.
Pas d'expédition vers le Royaume Uni, les Etats-Unis, le Brésil.
Les éventuels frais de douane sont à la charge de l'acheteur.
Robert Parker 93/100 : 'Zind-Humbrecht’s 2006 Pinot Gris Clos Jebsal Vendange Tardive smells headily of nearly over-ripe musk melon, peach, and apricot, then surprises on a dense palate with surprising firmness and an extraordinary, vivid retention of fresh pit fruit and citrus acids that virtually electrify what follows. A confitured marzipan and caramel wave appears, mingling somehow serendipitously with the streams of fresh fruit, while subtle fruit pit bitterness adds counterpoint in a vibrant yet decadently rich finish. This could serve as an unusually versatile, true dessert wine, given its combination of vivid fresh fruit acid with huge (yet not in the least too much) sugar. I was thinking apricot tart, “but how about rhubarb?” suggests Humbrecht. Indeed. It should also be worth cellaring for 15-20 years.'
Lot de 2 bouteilles de 75cl. en parfaite condition.
Livraison soignée en Point Relais.
Pas d'expédition vers le Royaume Uni, les Etats-Unis, le Brésil.
Les éventuels frais de douane sont à la charge de l'acheteur.
Robert Parker 93/100 : 'Zind-Humbrecht’s 2006 Pinot Gris Clos Jebsal Vendange Tardive smells headily of nearly over-ripe musk melon, peach, and apricot, then surprises on a dense palate with surprising firmness and an extraordinary, vivid retention of fresh pit fruit and citrus acids that virtually electrify what follows. A confitured marzipan and caramel wave appears, mingling somehow serendipitously with the streams of fresh fruit, while subtle fruit pit bitterness adds counterpoint in a vibrant yet decadently rich finish. This could serve as an unusually versatile, true dessert wine, given its combination of vivid fresh fruit acid with huge (yet not in the least too much) sugar. I was thinking apricot tart, “but how about rhubarb?” suggests Humbrecht. Indeed. It should also be worth cellaring for 15-20 years.'
Details
Vintage
2006
Producer, Name of wine
Zind-Humbrecht Pinot Gris Vendange Tardive 'Clos Jebsal'
Number of bottles
2
Bottle size
Bottles (0.75L)
Country
France
Region
Alsace
Grape varieties
Pinot Gris
Critic score
93/100 points, Robert Parker
Label condition
Fully intact, readable label
