Macallan The Harmony Collection - Rich Cacao - 700ml






Has worked in the whisky industry since 2016 and specialises in Japanese whisky.
€53 | ||
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€50 | ||
€33 | ||
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The Macallan The Harmony Collection – Rich Cacao is a 700 ml limited-edition Scotch whisky at 44% ABV, matured in sherry-seasoned European and American oak casks.
Description from the seller
1 bottle The Macallan The Harmony Collection Rich Cacao - Limited Edition
0,7 L - 44% vol.
In collaboration with Jordi Roca pastry chef at El Celler de Can Roca
Matured in sherry-seasoned European and American oak casks
The Macallan Rich Cacao release has been inspired by the exceptional chocolate creations of Jordi Roca, pastry chef of El Celler de Can Roca and his extraordinary journey to the source of his masterpieces. Reinvigorating and giving a second life to the discarded husks from the cacao pods has led to this innovative new packaging and becomes the inspiration for the whisky within.
Joining this voyage of discovery, our whisky maker Polly Logan has created a whisky using a harmonious combination of exquisite sherry seasoned European and American oak casks which deliver a unique rich, dark, chocolate note.
-Colour : Toasted cacao beans.
-Aroma : Chocolate fondant, honey, oak, zesty lime and ginger.
-Palate : Dark chocolate, honey, dates, vanilla and cinnamon.
-Finish : Long with rich chocolate.
Please note that :
-Every bottle in my personal collection is cleaned by hand
-Shipments are made with appropriate protection to reduce the risk of damage.
Please look carefully at the photos to see the condition of the product. Photos are part of the description.
-Insurance will be included
Slàinte !
IMPORTANT : Delivery to EU only
1 bottle The Macallan The Harmony Collection Rich Cacao - Limited Edition
0,7 L - 44% vol.
In collaboration with Jordi Roca pastry chef at El Celler de Can Roca
Matured in sherry-seasoned European and American oak casks
The Macallan Rich Cacao release has been inspired by the exceptional chocolate creations of Jordi Roca, pastry chef of El Celler de Can Roca and his extraordinary journey to the source of his masterpieces. Reinvigorating and giving a second life to the discarded husks from the cacao pods has led to this innovative new packaging and becomes the inspiration for the whisky within.
Joining this voyage of discovery, our whisky maker Polly Logan has created a whisky using a harmonious combination of exquisite sherry seasoned European and American oak casks which deliver a unique rich, dark, chocolate note.
-Colour : Toasted cacao beans.
-Aroma : Chocolate fondant, honey, oak, zesty lime and ginger.
-Palate : Dark chocolate, honey, dates, vanilla and cinnamon.
-Finish : Long with rich chocolate.
Please note that :
-Every bottle in my personal collection is cleaned by hand
-Shipments are made with appropriate protection to reduce the risk of damage.
Please look carefully at the photos to see the condition of the product. Photos are part of the description.
-Insurance will be included
Slàinte !
IMPORTANT : Delivery to EU only
