Collet, Champagne Collect 1x blanc de blanc 1x rose brut 1x brut Mgnum - Champagne - 3 Magnums (1.5L)

Bottle of Champagne Collet Blanc de Blancs Brut, in 1500 ml Magnum format.

Here is a detailed description of the technical information and characteristics on the label:

Producer: Maison Champagne Collet, located in Aÿ (France), a historic independent winemakers' house founded in 1921 in the heart of a Grand Cru village, considered one of the historic nuclei of Champagne.

Type: Blanc de Blancs Brut, which means that it is produced exclusively with white grapes, specifically 100% Chardonnay.

Composition and Assembly:

Grape: Chardonnay.

Base harvest: 2022.

Reserve wines: 13%.

Aging in wood: 5%.

Dosage (Brut): 7 g/l, a moderate level that balances the freshness and typical acidity of the grape variety with a pleasant roundness.

Dégorgment (Sboccatura): 05/2026 (May 2026), indicating an extreme freshness and a wine ready to be appreciated or left to evolve in the cellar.

Alcohol content: 12.5% vol.

Format: 1500 ml (Magnum), ideal for optimal storage and even more harmonious refinement of the bubbles.

Territory: On the label is visible a stylized map of the crus of the Champagne region (with highlighted villages such as Cramant, Avize, Oger, Chouilly and Villers-Marmery), underlining the prestigious origin of the grapes, mainly classified among the Grands Crus and the Premiers Crus.

Bottle of Champagne Collet Brut, in 1500 ml Magnum format. This label represents the classic and identity cuvée of the historic Maison founded in Aÿ in 1921.

Here are the main visible details and the technical characteristics of the wine:

Type: Champagne Brut (the symbolic wine of the Maison).

Grape (Classic assembly): Unites in harmony the three traditional Champagne grape varieties:

Pinot Meunier (about 50%), which gives fruity roundness.

Chardonnay (about 30%), which brings elegance and finesse.

Pinot Noir (about 20%), responsible for structure and character.

Alcohol content: 12.5% Vol.

Format: 1500 ml (Magnum), ideal for better maturation and preservation of bubbles.

Recommended serving temperature: Between 8°C and 10°C ("Servir frais").

Champagne Collet Rosé Brut, in 1500 ml Magnum format.

Here is the detailed description of the technical characteristics and information on the label:

Producer: Maison Champagne Collet, a historic independent winemakers' cooperative founded in 1921 in Aÿ (France), Grand Cru village and cradle of Champagne.

Type: Rosé Brut.

Composition and Grape:

Pinot Noir: 55% (gives structure and nerbo).

Chardonnay: 37% (brings finesse and elegance).

Meunier: 8% (gives fruity roundness).

Production data:

Harvest base: 2017

Reserve wines: 22%

Dosage: 10 g/l (typical level of a Brut, oriented to balance the freshness and structure of Pinot Noir with a balanced softness).

Dégorgement (Sgorgement): 02/2025 (February 2025).

Alcohol content: 12.5% vol.

Format: 1500 ml (Magnum), ideal for optimal maturation and better perlage preservation.

Territory: On the right is visible the map of the crus of the region with the indication of the main terroirs of the cuvée (including locations such as Cumières, Champillon, Rilly-la-Montagne and Vertus