2015 Pianirossi Solus - Tuscany IGT - 4 Magnums (1.5L)

4x Solus Pianirossi Toscana IGT 2015 (4 magnums, 1.5L)

Wine name: Solus
Parker Points: Not directly rated by Robert Parker / Wine Advocate (rated 93/100 by James Suckling)
Fill level: Neck
Label condition: Excellent label
Capsule condition: Excellent
Bottle size: 1.5 L (Magnum)
Wine/cellar history: Tenuta Pianirossi was founded in the early 2000s in Maremma, near Cinigiano (Grosseto province), thanks to the passion of entrepreneur Stefano Sincini. The winery blends native varieties like Sangiovese and Montepulciano with international/local varieties such as Alicante, highlighting the unique and pristine terroir of southern Tuscany.
Drinking or aging: Perfect to drink now after aeration, or to be aged further in the cellar up to 2030+ (the Magnum format favors slower and more evolved maturation).
Shipping method: Insured shipping via express courier with shockproof thermal protection packaging specific for bottles.
Wine description
Born from the union of Sangiovese, Montepulciano and Alicante, the Solus 2015 presents an intense purple/ruby red color. On the nose it opens with a rich bouquet of ripe forest fruits, blackberries, black plum and cherry, accompanied by elegant notes of sweet spices, Mediterranean scrub and subtle boisé nuances derived from aging in French oak tonneaux. On the palate it is full, soft and enveloping, supported by a good tannic structure and a long, fruity finish.
Glass and serving temperature
Recommended glass: Large balloon or big red wine glass to promote proper aeration and opening of the aromatic profile.
Serving temperature: 16°C – 18°C. As this is a Magnum format (1.5 L), it is advisable to open the bottle at least 1-2 hours before tasting or decant if necessary.
Food pairings
Ideally pairs with traditional Tuscan cuisine: grilled red meats, Fiorentina steak, roasts, game (such as wild boar stew or venison), first courses with structured ragù, and aged cheeses like Pecorino Toscano DOP.