2019 Esculle de Solabal - Rioja - 6 Bottles (0.75L)
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Esculle de Solabal, Rioja, Spain, vintage 2019, 6 bottles of 0.75 L, Tempranillo, in original wooden case, with a fully intact metal capsule and fully readable label, Bordeaux neck fill level, aged 18 months in French oak and one year in bottle.
AI-assisted summary
Description from the seller
Scores: Mundovino: 15.50/20; peñin 89 points, 92 parker;4.1 vivino.
this special wine proceed from Abalos zone of La Rioja,A jewel that is worth tasting
The slopes of Monte Agreste speak of a sophisticated wine full of energy. Aromatic, persistent, penetrating.
Variety: Tempranillo
Soil: Calcareous clay
Vineyard age: 35-40 years
Harvest Date: October 19
Harvest: Manual
Aging: 18 months in French oak barrels,
followed by a period of one year in the bottle.
Elaboration: Vinification with whole grapes, after an intracellular fermentation of 9 days, the tear wine is separated, and we are left for the elaboration of Esculle with the shelf wine, which comes from the grapes that have remained whole but are broken by the pressure of two people who step on the grapes and turn them inside the fermentation tank.
Tasting Notes: Cherry color with an intense layer, even without much evolution on the edge of the glass.
Nose: On the nose, as always, it is sophisticated. Without moving, the earth, minerals and some moss are expressed emphatically.
When moving we find aromas of liquor, fine herbs, hidden but persistent roasting, coffee, very expressive, with hints of curry as a finish.
Mouth: In the attack it has goodness, the palate is of race, with present but friendly tannins, something Atlantic, salty minerals, with hints of ripe fruits, but also of undergrowth, aromas in the autumn aftertaste, of home, firewood burnt, long on the end.
materials: metal cap high quality, wood box very high quality.
Scores: Mundovino: 15.50/20; peñin 89 points, 92 parker;4.1 vivino.
this special wine proceed from Abalos zone of La Rioja,A jewel that is worth tasting
The slopes of Monte Agreste speak of a sophisticated wine full of energy. Aromatic, persistent, penetrating.
Variety: Tempranillo
Soil: Calcareous clay
Vineyard age: 35-40 years
Harvest Date: October 19
Harvest: Manual
Aging: 18 months in French oak barrels,
followed by a period of one year in the bottle.
Elaboration: Vinification with whole grapes, after an intracellular fermentation of 9 days, the tear wine is separated, and we are left for the elaboration of Esculle with the shelf wine, which comes from the grapes that have remained whole but are broken by the pressure of two people who step on the grapes and turn them inside the fermentation tank.
Tasting Notes: Cherry color with an intense layer, even without much evolution on the edge of the glass.
Nose: On the nose, as always, it is sophisticated. Without moving, the earth, minerals and some moss are expressed emphatically.
When moving we find aromas of liquor, fine herbs, hidden but persistent roasting, coffee, very expressive, with hints of curry as a finish.
Mouth: In the attack it has goodness, the palate is of race, with present but friendly tannins, something Atlantic, salty minerals, with hints of ripe fruits, but also of undergrowth, aromas in the autumn aftertaste, of home, firewood burnt, long on the end.
materials: metal cap high quality, wood box very high quality.
Details
Vintage
2019
Producer, Name of wine
Esculle de Solabal
Number of bottles
6
Bottle size
Bottles (0.75L)
Country
Spain
Region
Rioja
Grape varieties
Tempranillo
Fill Level
Bordeaux bottle type, neck fill level
Original packaging
In original wooden case
Capsule/Cork condition
Fully intact metal capsule
Label condition
Fully intact, readable label
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