1978 Blandy's Terrantez - Madeira - 2 Bottles (0.75L)






WSET Level 4 candidate with vineyard and import/export experience in organic wines.
| €390 | ||
|---|---|---|
| €370 | ||
| €350 | ||
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Two 0.75 L bottles of Blandy’s Terrantez Madeira from 1978, Portugal, with a very top shoulder fill in Bordeaux bottles, fully intact metal capsule and readable label, rated 89/100 by Wine Spectator.
Description from the seller
I offer two excellent Madeiras (2*0.75 L), in very good visual condition, stored only in a wine refrigerator, the color of the wine - “The 1976 Terrantez is deep auburn in color".
Description from the Wine Producer:
This wine should be stored upright in a dark room with constant temperature, ideally no higher than 16ºC. As the wine is completely stabilized, it is recommended to pull the cork at least 1 day before enjoying this wine. Decanting will help remove any deposit that may have occurred in bottle over time. A wine that should be enjoyed in the good company of friends, served not higher than 17ºC.
It has been bottled ready for drinking and will keep for several months after opening.
Blandy’s Terrantez 1976 was aged for 21 years in seasoned American oak casks. A relatively young wine considering that the majority of the family’s vintages have more than 30 years in cask, though the decision was made to bottle this wine shortly after the 20 year minimum legal period as it was felt that the wine had achieved the perfect balance of acidity and concentration.
Tim Aitkens 96 points
R.Parker 92 points
Richard Mayson 18.5 points
ACCOLADES SINCE 2009
International Wine Challenge: 1 Gold Medal
International Wine and Spirit Competition: 1 Gold Medal and Best in Class
Decanter World Wine Competition: 2 Gold Medals
I offer two excellent Madeiras (2*0.75 L), in very good visual condition, stored only in a wine refrigerator, the color of the wine - “The 1976 Terrantez is deep auburn in color".
Description from the Wine Producer:
This wine should be stored upright in a dark room with constant temperature, ideally no higher than 16ºC. As the wine is completely stabilized, it is recommended to pull the cork at least 1 day before enjoying this wine. Decanting will help remove any deposit that may have occurred in bottle over time. A wine that should be enjoyed in the good company of friends, served not higher than 17ºC.
It has been bottled ready for drinking and will keep for several months after opening.
Blandy’s Terrantez 1976 was aged for 21 years in seasoned American oak casks. A relatively young wine considering that the majority of the family’s vintages have more than 30 years in cask, though the decision was made to bottle this wine shortly after the 20 year minimum legal period as it was felt that the wine had achieved the perfect balance of acidity and concentration.
Tim Aitkens 96 points
R.Parker 92 points
Richard Mayson 18.5 points
ACCOLADES SINCE 2009
International Wine Challenge: 1 Gold Medal
International Wine and Spirit Competition: 1 Gold Medal and Best in Class
Decanter World Wine Competition: 2 Gold Medals
