A Salt on the Senses - Wemyss Malts (Croftengea). Single Malt Scotch Whisky, matured in hogshead. Distilled at Loch Lomond Distillery in 2007. 15 years old • 349 bottles only. Distilled at Loch Lomond in 2007 under the Croftengea name, which the distillery uses for its peaty single malt. This single cask release matured for 15 years in a hogshead, before it was opened by indie bottler Wemyss Malts, producing a limited outturn of 349 bottles. Named 'A Salt on the Senses', it's certainly more balanced than the name suggests and would please any fan of Highland single malt Scotch. The parcel will be sent in a suitable package with insurance. For countries subject to restrictions, please check that you are able to receive the parcel.