The Craigellachie Distillery in the Scottish Highlands began operations in 1891. Today, one of the most exclusive whiskies from this traditional distillery is Craigellachie 23 Year Old. After double distillation in the distillery's special pot stills, the whisky matures for almost a quarter of a century in American white oak barrels. The 17-year-old Craigellachie whisky matures for 17 years in American white oak barrels, developing an incomparably rounded and complex interplay of aromas and a restrained spiciness. The Craigellachie 17 Year Old packaging has slight damage, as shown in the photo. Shipping to EU countries.