Westvleteren - VIII (2018–2022) - 33cl - 12 flaskor





Catawikis köparskydd
Din betalning är säker hos oss tills du får ditt objekt.Se detaljer
Trustpilot 4.4 | 145304 omdömen
Betygsatt utmärkt på Trustpilot.
Detta parti innehåller 12 flaskor Westvleteren VIII-trappistöl från Belgien à 33 cl, varav sex tappades i mars 2018 och sex i april 2022.
Beskrivning från säljaren
12 flaskor Trappist Westvleteren VIII (2018 – 2022)
- 6 flaskor 33 cl med datum 03/2018
- 6 flaskor 33 cl med datum 04/2022
This Trappist, also known as the Flemish Burgundy, has a dark amber color and a stable, strongly adhesive white foam head.
Crowned with an abundant and strong lacing head. The aroma of the Westvleteren 8 is an attractive combination of green nuts, soft fruit and a touch of caramel. The different flavours of this beer lead to a harmonious yet complex taste. One tastes the malts, as it were, up to barley husk. The aftertaste is characterised by a distinct and striking hop bitterness.
Some beers only get better with age. These selected bottles of aged Trappist obtained directly from Saint Sixtus Abbey develop their full flavour after a long maturation period.
These bottles were always stored lying down in a dark, dry cellar. The bottles are from the first owner and are in perfect condition. Bottles will be individually packed in bubble wrap to avoid damage.
12 flaskor Trappist Westvleteren VIII (2018 – 2022)
- 6 flaskor 33 cl med datum 03/2018
- 6 flaskor 33 cl med datum 04/2022
This Trappist, also known as the Flemish Burgundy, has a dark amber color and a stable, strongly adhesive white foam head.
Crowned with an abundant and strong lacing head. The aroma of the Westvleteren 8 is an attractive combination of green nuts, soft fruit and a touch of caramel. The different flavours of this beer lead to a harmonious yet complex taste. One tastes the malts, as it were, up to barley husk. The aftertaste is characterised by a distinct and striking hop bitterness.
Some beers only get better with age. These selected bottles of aged Trappist obtained directly from Saint Sixtus Abbey develop their full flavour after a long maturation period.
These bottles were always stored lying down in a dark, dry cellar. The bottles are from the first owner and are in perfect condition. Bottles will be individually packed in bubble wrap to avoid damage.

