Christofle - Cutlery set for 12 (72) - Albi - Silverplated





| €420 | ||
|---|---|---|
| €400 | ||
| €310 | ||
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Description from the seller
Splendid and rare 12-person service for 6 types, consisting of 72 pieces, plated in silver, like new and never used. It features a simple, linear design with raised edges, modeled after the Albi by Christofle. This style is inspired by the architecture of the fortified cathedral of Albi in France.
12 soup spoons, 20.50 cm in length.
1 2 teaspoon/coffee spoon, 13.40 cm in length
12 table forks, 20.50 cm in length.
12 fruit forks, 17 cm in length.
12 table knives, 24.50 cm in length.
12 fruit knives, 19.50 cm in length.
5.400 kilograms
History of Christofle
The house of Christofle, founded by Charles Christofle in 1830, is renowned for its excellence in the art of French silverware. In 1842, the company patented the method of electroplating, a revolutionary innovation that allowed a thin layer of silver to be applied to a base metal through electrolysis.
This technique has elevated the quality and durability of silver-plated items, making them accessible to a broader audience and quickly establishing the brand as a leader in the world of luxury silverware. Christofle's creations have adorned the tables of royalty and aristocrats, becoming synonymous with elegance and refinement across different eras, from the opulence of the Belle Époque to the sleek lines of Art Deco.
Splendid and rare 12-person service for 6 types, consisting of 72 pieces, plated in silver, like new and never used. It features a simple, linear design with raised edges, modeled after the Albi by Christofle. This style is inspired by the architecture of the fortified cathedral of Albi in France.
12 soup spoons, 20.50 cm in length.
1 2 teaspoon/coffee spoon, 13.40 cm in length
12 table forks, 20.50 cm in length.
12 fruit forks, 17 cm in length.
12 table knives, 24.50 cm in length.
12 fruit knives, 19.50 cm in length.
5.400 kilograms
History of Christofle
The house of Christofle, founded by Charles Christofle in 1830, is renowned for its excellence in the art of French silverware. In 1842, the company patented the method of electroplating, a revolutionary innovation that allowed a thin layer of silver to be applied to a base metal through electrolysis.
This technique has elevated the quality and durability of silver-plated items, making them accessible to a broader audience and quickly establishing the brand as a leader in the world of luxury silverware. Christofle's creations have adorned the tables of royalty and aristocrats, becoming synonymous with elegance and refinement across different eras, from the opulence of the Belle Époque to the sleek lines of Art Deco.

