No. 101496899

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2019 Quintodecimo Giallo d'Arles - Campania - 6 Bottles (0.75L)
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€ 154
2 days ago

2019 Quintodecimo Giallo d'Arles - Campania - 6 Bottles (0.75L)

Quintodecimo's Giallo d'Arles, produced by the famous winemaker Luigi Moio, is an excellent Greek by Tufo DOCG from Irpinia (Campania), known for its exceptional structure and complexity, comparable to a red wine in intensity. This white, which takes its name from the color loved by Van Gogh, is characterized by a golden yellow, notes of ripe fruit (peach, quince) and strong minerality. Manufacturer: Quintodecimo (Mirabella Eclano, AV). Grape variety: 100% Greco di Tufo, from vineyards in the Santa Lucia district to Tufo. Characteristics: Golden yellow color, intense aromas of yellow fruit, citrus fruits (cedar), white flowers and field herbs. On the palate it is powerful, savory and persistent. Vinification/Aging: Fermentation and aging (about 10 months) in steel with a part (about 30%) in barrique. Pairings: Excellent with structured dishes of fish, shellfish, white meats, medium-aged cheeses and spicy oriental cuisine.

No. 101496899

Sold
2019 Quintodecimo Giallo d'Arles - Campania - 6 Bottles (0.75L)

2019 Quintodecimo Giallo d'Arles - Campania - 6 Bottles (0.75L)

Quintodecimo's Giallo d'Arles, produced by the famous winemaker Luigi Moio, is an excellent Greek by Tufo DOCG from Irpinia (Campania), known for its exceptional structure and complexity, comparable to a red wine in intensity. This white, which takes its name from the color loved by Van Gogh, is characterized by a golden yellow, notes of ripe fruit (peach, quince) and strong minerality.

Manufacturer: Quintodecimo (Mirabella Eclano, AV).

Grape variety: 100% Greco di Tufo, from vineyards in the Santa Lucia district to Tufo.

Characteristics: Golden yellow color, intense aromas of yellow fruit, citrus fruits (cedar), white flowers and field herbs. On the palate it is powerful, savory and persistent.

Vinification/Aging: Fermentation and aging (about 10 months) in steel with a part (about 30%) in barrique.

Pairings: Excellent with structured dishes of fish, shellfish, white meats, medium-aged cheeses and spicy oriental cuisine.

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