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Japanese whisky and global distilling expertise brought to you by {name}

Clémence Viault

Don Papa Baroko is made on the island of Negros, Philippines.

It is distilled and then aged for several years in American oak barrels. Our Master Blender then selects the most expressive looking barrels, those that most strongly reveal the notes of vanilla and fruit.

To this blend is added a little local sugar cane for gourmet flavors. It is then cold filtered and bottled at 40 °.
Limited Edition

#dreambar

Rum - 40%

Don Papa - Baroko Large Format - 4.5 Litres

Rum, Cognac & Fine Spirits

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Alcohol Percent List

47.8%

61.6%

51.3%

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Don Papa - Baroko Large Format - 4.5 Litres

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